5
ArtNo.316-0007 Gas burner
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Fig.3-1
ArtNo.316-0009 RG70 triple ring burner
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Fig.3-2
ArtNo.316-0010 RG70 triple ring burner
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Fig.3-3
A – Cap, B – Head, C – Notch, D – Base, E – FSD, F – Electrode
A – Inner burner cap, B – Outer burner cap,
C – Burner head, D – Burner base
Essential information
Allow the cooker to cool and then isolate the electricity
supply before carrying out any thorough cleaning.
Never use paint solvents, washing soda, caustic
cleaners, biological powders, bleach, chlorine based
bleach cleaners, coarse abrasives or salt. Do not
mix different cleaning products – they may react
together with hazardous results.
All parts of the hob can be cleaned with hot soapy water
– but take care that no surplus water seeps into the appliance.
Remember to switch on the electricity supply before re-using
the cooker.
We have developed a range of cleaning products that give
maximum performance without damaging the hob surfaces.
More information is available through the Cookware Collection
brochure supplied with your cooker and our website, www.
rangemaster.co.uk.
Regular cleaning is recommended. For easier cleaning, wipe
away any spillages immediately.
Hotplate Burners
The burner heads and caps can be removed for cleaning.
Make sure they are absolutely dry before replacing them.
The single ring burners
When refitting the burner head, ensure that the notch and
opening lines up with the electrode in the base (Fig.3-1).
Check that the burner head is level and that the cap is fitted
centrally on the burner head.
The triple ring burner
The triple ring burner can also be taken apart for cleaning
(Fig.3-2).
When reassembling the burner, turn over the burner head
and note the shape of the central boss (Fig.3-3). Rotate the
burner head until the central boss matches the shape of the
burner base. Turn the head over and place it on the burner
base.
Fit the 2 burner caps, making sure that they are seated
properly.
3. Cleaning Your Hob
A – Burner head (view from bottom), B – Burner base
DocNo.041-0002 - Cleaning gas 5-element
