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Your cooker should give you many years of trouble-free 

cooking if installed and operated correctly. It is important 

that you read this section before you start, particularly if you 

have not used a dual fuel cooker before.

Important!

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This appliance is designed for domestic cooking 

only. Using it for any other purpose could invalidate 

any warranty or liability claim. In particular, the 

oven should NOT be used for heating the kitchen – 

besides invalidating claims this wastes fuel and may 

overheat the control knobs.

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This appliance is for use in Great Britain and the 

Republic of Ireland. It is a Cat II2H3+ cooker and is 

set for G20 at 20mbar. (A conversion kit for LPG is 

supplied with the cooker).

Installation and Maintenance

In the UK, the cooker must be installed by a Gas Safe 

registered engineer. The electrical installation should be in 

accordance with BS 7671. Otherwise, all installations must be 

in accordance with the relevant instructions in this booklet, 

with the relevant national and local regulations, and with the 

local gas and electricity supply companies’ requirements.
Ensure that the gas supply is turned on and that the cooker is 

wired in and switched on (the cooker needs electricity).
Set the clock to ensure that the oven is functional – see the 

relevant section in this manual.
It is recommended that this appliance is serviced annually.
Only a qualified service engineer should service the cooker, 

and only approved spare parts should be used.
Always allow the cooker to cool and then switch it off at the 

mains before cleaning or carrying out any maintenance work, 

unless specified otherwise in this guide.

Peculiar smells

When you first use your cooker it may give off a slight odour. 

This should stop after a little use.
Before using for the first time, make sure that all packing 

materials have been removed and then, to dispel 

manufacturing odours, turn the ovens to 200°C and run for an 

hour.
Before using the grill for the first time you should also turn on 

the grill and run for 30 minutes with the grill pan in position, 

pushed fully back, and the grill door open.
Make sure the room is well ventilated to the outside air 

(see 

‘Ventilation’

 below). People with respiratory or allergy 

problems should vacate the area for this brief period.

If you smell gas

• 

DO NOT

 turn electric switches on or off.

• 

DO NOT

 smoke

• 

DO NOT

 use naked flames

• 

DO

 turn off the gas at the meter or cylinder

• 

DO

 open doors and windows to get rid of the gas 

• 

DO

 keep people away from the area affected

• 

Call your gas supplier.

If you are using natural gas in the UK, ring the National Grid 

on: 0800 111 999.

Ventilation

The use of a gas cooking appliance results in the production 

of heat and moisture in the room in which it is installed. 

Therefore, ensure that the kitchen is well ventilated: keep 

natural ventilation holes open or install a powered cooker 

hood that vents outside. If you have several burners on, or 

use the cooker for a long time, open a window or turn on an 

extractor fan.

Personal Safety

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Do not modify this appliance.

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This appliance can be used by children aged from 8 

years and above and persons with reduced physical, 

sensory or mental capabilities or lack of experience 

and knowledge if they have been given supervision 

or instruction concerning use of the appliance in 

a safe way and understand the hazards involved. 

Children shall not play with the appliance. Cleaning 

and user maintenance shall not be made by children 

without supervision.

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This appliance is not intended for use by young 

children or infirm persons unless they have been 

adequately supervised by a responsible person to 

make sure that they can use the appliance safely.

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CAUTION: A long term cooking process has to be 

supervised from time to time. A short term cooking 

process has to be supervised continuously.

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Danger of fire: DO NOT store items on the cooking 

surfaces.

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To avoid overheating, DO NOT install the cooker 

behind a decorative door.

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WARNING: The appliance and its accessible parts 

become hot during use and will retain heat even 

after you have stopped cooking. Care should be 

taken to avoid touching heating elements. Children 

less than 8 years of age shall be kept away unless 

continuously supervised.

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DO NOT use a steam cleaner on your cooker.

1.  Before You Start...

Summary of Contents for Professional + 100

Page 1: ...Classic Professional Kitchener Hi LITE 100 Dual Fuel USER GUIDE INSTALLATION INSTRUCTIONS Built from experience...

Page 2: ...ook Twitter message or Instagram comment 4 We cannot guarantee your kitchen will be professionally photographed 4 Any photographs received and professional photographs taken will belong to AGA Rangema...

Page 3: ...Cradle 15 The Griddle 15 Grills 16 Control Panel and Doors 16 Ovens 17 The Tall Oven 17 Cleaning Table 18 7 Troubleshooting 19 8 Installation 21 Dear Installer 21 Safety Requirements and Regulations 2...

Page 4: ...ii...

Page 5: ...position pushed fully back and the grill door open Make sure the room is well ventilated to the outside air see Ventilation below People with respiratory or allergy problems should vacate the area for...

Page 6: ...t overheating beyond the smoking point n n WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire n n NEVER leave a chip pan unattended Always heat fat slowly and...

Page 7: ...flow of gas if the flame goes out When the igniter button is pressed in sparks will be made at every burner this is normal Do not attempt to disassemble or clean around any burner while another burner...

Page 8: ...ports You should also avoid using unstable and misshapen pans that may tilt easily and pans with a very small base diameter e g milk pans single egg poachers Fig 2 7 The minimum recommended pan diamet...

Page 9: ...put it on any other burner it is not designed to fit in any of the other pan supports Position the griddle over the hotplate burners resting on the pan support Check that it is securely located The g...

Page 10: ...e kept away The grill pan trivet can be turned over to give two grilling positions Fig 2 20 n n Never close the grill door when the grill is on The Ovens The clock must be set to the time of day befor...

Page 11: ...andyrack Main Oven The Handyrack Fig 2 29 fits to the left hand oven door only Food cooking on it is easy to attend to because it is accessible when the door is open The maximum weight that can be hel...

Page 12: ...as elapsed 1 Turn the Timer A knob to the Minute Minder E setting it should click into position Fig 3 2 2 Turn the Adjusting B knob to set the amount of time required Minimum time 1 minute Fig 3 3 3 T...

Page 13: ...rent time plus the additional cooking time you have set Fig 3 6 3 Turn the Timer A knob to the Auto H setting The display will show the current time the cooking symbol and the word AUTO Fig 3 7 4 Once...

Page 14: ...sed it will emit an alarm and the Multifunction Oven will stop working The Cooking symbol on the display will disappear and the word AUTO will flash Fig 3 13 7 Once the specified time has elapsed it w...

Page 15: ...n until the length of time you want to cook for is shown Fig 3 21 You can check the time remaining by pressing When the beeper sounds cancel it by pressing any button The cook period which is the leng...

Page 16: ...show in the display Fig 3 29 Set the oven s to the required temperature When cooking is finished AUTO will flash and the beeper will sound Turn the oven knob s to the OFF position first and then press...

Page 17: ...n s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur For even browning the maximum recommende...

Page 18: ...0 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Po...

Page 19: ...with the electrode or hole in the base Check that the burner head is level and that the cap is fitted centrally on the burner head Fig 6 1 The Wok Burner The Wok burner can also be taken apart for cle...

Page 20: ...r each side support the side rail with one hand and with the other hand lift the frame up and out of the side clips Fig 6 7 For safety push the side rails back into the grill chamber If you need to re...

Page 21: ...top all marks on the lining but helps to reduce the amount of manual cleaning needed The Cook Clean panels work better above 200 C If you do most of your cooking below this temperature occasionally re...

Page 22: ...pose cloth supermarket Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Cont...

Page 23: ...I don t get my original installer to come back to fix it who pays You do Service organizations will charge for their call outs if they are correcting work carried out by your original installer It is...

Page 24: ...b turn off the power supply and make sure that the oven is cool Open the oven door and remove the oven shelves Unscrew the bulb cover by turning counter clockwise It may be very stiff Fig 7 2 Taking c...

Page 25: ...n and Use regulations The relevant Building IEE regulations In the Republic of Ireland the cooker must be installed in accordance with The installation must be carried out by a competent person and in...

Page 26: ...ooker installation satisfactorily Stability bracket If the cooker is to be supplied with gas through a flexible hose a stability bracket or chain MUST be fitted These are not supplied with the cooker...

Page 27: ...furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temp...

Page 28: ...racket or Chain Unless otherwise stated a cooker using a flexible gas connector must be secured with a suitable stability device Suitable stability devices are shown in Fig 8 7 Fig 8 8 and Fig 8 9 If...

Page 29: ...y needs to terminate with a side facing elbow with a down facing bayonet The connector is located just below the hotplate level at the rear of the cooker If in doubt contact your supplier The rear cov...

Page 30: ...tic appliances may cause nuisance tripping so we recommend that the cooker is protected on an individual RCD Residual Current Device or RCBO Residual Current Breaker with Overload IF IN DOUBT PLEASE C...

Page 31: ...ws Tighten the fixing screws Fig 8 14 Fitting the 2 piece Plinth Kitchener Hi LITE Fit the inner plinth to the bottom front of the cooker using the 4 or 5 screws provided Fig 8 15 Kitchener Fit the ou...

Page 32: ...the appliance is gas sound after completion n n DO NOT use reconditioned or unauthorised gas controls n n Disconnect from the electricity supply before servicing n n Before electrical reconnection che...

Page 33: ...one of the left hand hotplate burner jets Lift off a burner head Fit the pressure gauge to the jet Turn on and light one of the other burners with a match Turn on and press in the control knob for the...

Page 34: ...shown in the circuit diagram are for single phase The ratings are for 230V 50Hz Classic Code Colour b Blue br Brown bk Black or Orange r Red v Violet w White y Yellow g y Green yellow gr Grey Code Des...

Page 35: ...br Brown bk Black or Orange r Red v Violet w White y Yellow g y Green yellow gr Grey Code Description A1 Grill control A2 Grill element right hand side A3 Grill element left hand side B1 Left hand fa...

Page 36: ...3 A2 A4 B3 J K L M1 M2 M3 HI LITE Fan Oven Key The connections shown in the circuit diagram are for single phase The ratings are for 230V 50Hz Code Colour b Blue br Brown bk Black or Orange r Red v Vi...

Page 37: ...tural Gas 20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW 134 3 0 kW 210 g h 87 Semi Rapide Medium Burne...

Page 38: ...l Gas 20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW 134 3 0 kW 210 g h 87 Semi Rapide Medium Burner 32...

Page 39: ...as 20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW 134 3 0 kW 210 g h 87 Semi Rapide Medium Burner 32 1...

Page 40: ...20 mb L P Gas Injector Injector Wok burner 57 3 5kW internal 78 3 5 kW 246 g h internal 53 external 126 external 82 Rapide Large Burner 40 3 kW 134 3 0 kW 210 g h 87 Semi Rapide Medium Burner 32 1 7k...

Page 41: ...Number of gas burners 5 Auxiliary Small Burner EE gas burner Semi Rapide Medium Burner EE gas burner 58 Semi Rapide Medium Burner EE gas burner 58 Rapide Large Burner EE gas burner 56 Rapide Large Bur...

Page 42: ...96 2 Energy class A Right hand Efficiency Fuel type Electric Cavity type Fanned 100 Power conventional Power forced air convection 2 5 Volume Litres 82 Energy consumption electricity conventional kWh...

Page 43: ...rsons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year guarantee include pan supports griddles wok rings baking tray...

Page 44: ...kshire CV31 2AD England Consumer Services 44 0 800 804 6261 or 0 370 789 5107 from a mobile Fax 44 0 1926 450526 E mail consumers agarangemaster co uk www rangemaster co uk For UK Trade Enquiries Tel...

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