9
Make sure the Refrigerator is level. Use the rotating leveling feet at the front. If the
Refrigerator is not level, the doors and magnetic seal alignments will be affected.
After the Refrigerator is installed it needs to be left for 2 hours before turning it on.The
refrigerant fluid needs time to settle.
Installation
Don’t cover or block the vents or grilles of your appliance.
Servicing
Repairs and maintenance of the appliance should only be performed by an authorised,
qualified technician.
Changing the light bulb
Note: The light bulb is not covered by the warranty.
1
Before carrying out the bulb replacement always switch
off and disconnect the electrical supply.
2
Use a small screwdriver to remove the screw holding the bulb cover onto the thermostat
housing.
3
Gently prise outwards until the cover releases.
4
Remove the old bulb by unscrewing in an anti-clockwise direction.
5
Replace with a new bulb (E14 10W) by screwing it in a clockwise direction making sure
that it is secure in the bulb holder.
6
Replace the translucent light cover and re-connect your Refrigerator to the electrical
supply and switch on.
Do’s and don’ts
Do- keep raw meat and poultry below cooked food and dairy products.
Do- Leave lettuce, cabbage, parsley and cauliflower on the stem.
Do- Wrap cheese firstly in greaseproof paper and then in a polythene bag, excluding As
much air as possible. For best results, take out
of the fridge compartment an hour before eating.
Do- Wrap raw meat and poultry loosely in polythene or aluminium foil. This prevents
drying.
Do- Wrap fish and offal in polythene bags.
Do- Wrap food with a strong odour or which may dry out, in polythene bags, or aluminium
foil or place in airtight container.
Do- Wrap bread well to keep it fresh.
Do- Check contents of the low temp compartment every so often.
Do- Keep food for as short a time as possible and adhere to “best before” and “Use by”
dates.
Do- Store commercially prepared food in accordance with the instructions given on the
packets.
Do- Always choose high quality fresh food and be sure it is thoroughly clean before storing
it.
Do- Wrap all food in aluminum foil or food quality polythene bags and make sure any air is
excluded.
Do-Keep ventilation openings, in the appliance enclosure clear of obstruction.
Do-ensure that frozen food does not rise in temperature while defrosting; a rise in
temperature during defrosting may shorten the storage life of your food.
