in
order
to
avoid
burns.
Eggs
in
their
shell
and
whole
hard
‐
boiled
eggs
should
not
be
heated
in
microwave
ovens
since
they
may
explode,
even
after
microwave
heating
has
ended.
Regarding
the
instructions
of
the
details
for
cleaning
the
door
seals,
cavities,
adjacent
parts
and
the
surfaces
in
contact
with
food,
refer
to
the
section
“Cleaning
and
Maintenance”
on
page
GB
--18
of
the
manual.
The
oven
should
be
cleaned
regularly
and
any
food
deposits
removed.
Failure
to
maintain
the
oven
in
a
clean
condition
could
lead
to
deterioration
of
the
surface
that
could
adversely
affect
the
life
of
the
appliance
and
possibly
result
in
a
hazardous
situation.
The
microwave
oven
is
intended
to
be
used
freestanding.
The
appliance
must
not
be
placed
in
a
cabinet.
Group
2,
Class
B
equipment
This
equipment
is
Group
2
equipment
as
it
intentionally
generates
radio
‐
frequency
GB-4
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