Cutlery should be placed in the cutlery basket with the han dles at the bottom. If the rack has side baskets , the
spoons should be loaded sep arately into the appropriate slots, especially long utensils should b e placed in the
horizontal position at the fron t of the uppe r basket as shown in the picture.
Folding Spikes of Lower Basket
For better stacking of pots and pans,
the spikes can be folded down as
shown. in the picture on the right.
(Only the right hand two rows fold down)
Adjusting the Upper Basket
The height of the upper basket can be adjusted in order to create more space for large utensils on both the upper/
lower basket. The he ight of the u pper basket can be adjusted by placing the wheels on different height of the rails.
Long items, serving cutlery, salad servers and knives should b e placed on the shelf so that they do not obstruct the
rotation of the spray arms.The shelf can be folded back or be removed when no t require d for use.Press the tab on
the end of the runner clips and pull the clip out of the end of the left and right runners.Remove th e basket and replace
on the other set of wheels, replace the runner clips.
For personal safety and a to p quality cleanin g, place the silverware in the basket
making sure tha t:
They do not nest together.
Silverware is placed with the handles-down.
But place knives and other potentially dangerous utensils are placed hand les-up.
Teaspoons
4
Soup spoons
2
2
2
4
4
3
3
2
2
2
4
2
3
4
4
1
1
1
1
1
1
4
4
4
4
4
4
3
3
1
1
1
1
1
1
1
2
2
3
2
8
3
7
7
2
3
6
2
4
4
5
5
5
5
5
5
5
5
5
5 5
5
5 5
3
3
3
2
Forks
1
Serving forks
8
Serving spoons
6
Knives
5
3
3
2
3 3
1
2
Dessert spoons
7 Gravy ladles
Do not let any items extend
through bottom.
Summary of Contents for PRT14IDW-U
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