16
o
This appliance is classified as Class 3 and therefore is to be
built into a kitchen unit (depending on size) or 600mm
worktop, providing the following minimum distances are
allowed:
o
The edges of the hob must be a minimum distance of 55
mm from a side or rear wall.
o
700 mm between the highest point of the hob surface
(including the burners) and the underside of any horizontal
surface directly above it.
o
400 mm between the hob surface, providing that the
underside of the horizontal surface is in line with the outer
edge of the hob. If the underside of the horizontal surface
is lower than 400 mm, then it must be at least 50 mm
away from the outer edges of the hob.
o
50 mm clearance around the appliance and between the
hob surface and any combustible materials.
All models
o
IMPORTANT: You must have a gap of at least 25 mm
between the underneath of the appliance and any surface
that is below it.
