P-2
GENERAL
This type of refrigerator is widely used in places such as hotels ,offices, student dormitories and houses.
It is mostly suitable for refrigerating and preserving foods such as fruits and beverage. It enjoys the
advantages of small size, Lightweight, Low electric consumption and easy use.
CHIEF TECHNICAL DATA
Input Power
83 W
Type of Preventing From Electric Shock
I
Refrigerant
32 g
Total Storage Volume
50 L
Rated Voltage
115 V
Rated Frequency
60 Hz
Climatic Class
ST
Instructions for Installation
1.Do not tilt the refrigerator for more than 45
0
form upright during moving it. And do not apply force on
any part such as condenser and door to prevent the refrigerator from deforming, or else it will
influence its performance.
2.Let the refrigerator have enough space to work well.
3.Don’t install it in high temperature of humidity place so as to avoid being damaged, dampened and
rusted.
Cautions for Safety
1.Before the refrigerator is plugged in check in the electric voltage to be used fit is the same as the rated
voltage. The power plug should have its independent socket, adapter may cause the socket overheat.
2.Don’t store inflammable materials such as ether, benzine, LP gas and glue etc in the refrigerator.
3.Don’t splash water on the refrigerator, it may arouse malfunction or electric shock.
4.When gas leaks from its container. Don’t pull the plug out or in. it may arose sparks and fire calamities.
Instructions for Use
1.When operating the refrigerator for the first time, run it without loading any food until it autos tops at
the desired temperature. Usually it takes 2 or 3hours,then set the thermostatic dial at the setting
desired and put foods in the refrigerator.
2.The temperature of the refrigerator can be adjusted by turning the thermostatic dial. A medium setting
of the thermostatic dial is the most suitable for general operation. Set the thermostat at “6” position
only when ice cubes are made or frozen food are stored in the freezing compartment.
3.Defrost the freezing compartment whenever the layer of frost on the surface of the evaporator reaches
3 or 4 mm. When defrosting remove all food and ice cube tray and set the thermostat at “OFF”
position. Put the drip tray under the evaporator to collect melted water. After the frost has melted,
discard the melted water and dry up the interior of refrigerator. The refrigerator can then be restarted
by turning its thermostat to the desired setting.
4.Instruction for making and removing pieces of ice cube.
Fill water into the ice making case below the graduated line, put it into the freezing compartment, and
then set the thermostat at “6” position. It takes about 2 or 3 hours to make ice cubes. Pieces of ice
cube can be removed by twisting the ice making case. Don’t cut up and down, otherwise it may be
Summary of Contents for NV-1896
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