G
RATING
/ M
INCING
:
Mincing meat,
Grating Vegetables,
nuts and coconuts.
Crushing ice etc.
IMPORTANT INSTRUCTIONS
1. Ensure that the ingredients, Jar, Dome
and Blade are thoroughly dried before use.
2. While Dry Grinding, friction may heat up
the Jar. It has nothing to do with the Motor.
So do not worry.
3. For fine grinding sieve ground substance
through a fine nylon sieve to consistency
required. Leftovers can then be put in the
Jar, re-ground and sieved again.
1. When the mixture is too thick while
Wet Grinding and slows down the
rotation of the Blade, stop the Mixie.
2. Add water and dilute mixture, stir with
Stirrer and re-start the Mixie.
1. Contents should be liquid enough to
permit free circulation.
2. For Butter Churning, use Speed 1 only.
1. Remove all BONES and trim fat from
meat.
2. CUT all meat and vegetables into 1”
CUBES.
3. For Grating and Mincing, use Incher
only. Do not run continuously even on
Speed 1. Repeat till the material is
minced or grated as required.
4. Hold the Dome firmly with your hands
as the Jar will vibrate. This is due to the
uneven load on the Mixie while grating.
FUNCTION & PURPOSE
D
RY
G
RINDING
:
Roasted cereals,
dry masala, dal,
roasted coffee seeds,
coriander seeds,
red chillies, pepper,
raw rice, etc.
W
ET
G
RINDING
/ L
IQUIDISING
:
Soups, raw or boiled rice,
dal, pastes for idli, dosa,
vada, bonda, chutney,
coconut paste, fruit juices etc.
C
HURNING
:
Butter churning, lassi,
milk shakes, cold coffee,
fruit juices etc.
PREETHI is provided with a 10 Amps 3-pin Plug and a 2 metre Cord.
Plug the Power Cord to a 110 Volts AC supply only.
CHUTNEY JAR
DRY GRIND / WET GRIND
Specially suitable for Dry and Wet grinding of very small quantities
of curries, chutneys, spices, coffee powder, etc for day to day use.
Note: Minimum capacity for all above functions
is upto Blade Level at least.
4
1.50 LITRE JAR
DRY GRIND / WET GRIND / LIQUIDISE
CHURN / GRATE / MINCE / CRUSH
1. The 1.50 litre Jar is a multi-functional Jar with fixed
Blade Assemby.
2. This Jar is especially useful for dry grinding,
wet grinding and liquidising.
DRY GRIND / WET GRIND / LIQUIDISE /
CHURN / GRATE / MINCE / CRUSH
1. The 1.00 litre Jar is a multi-functional Jar with
removable Blade Assembly.
2. It is ideal for Wet grinding of thick pastes like Vada, Idli, etc.
1.00 LITRE JAR
HOW TO USE YOUR
