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5.2 Power levels
P
OWER LEVEL
S
UITABILITY
(
EXAMPLES
)
Level 1 - 2
➢
Delicate warming of small amounts of food.
➢
Melting of chocolate, butter etc.
➢
Food which burns quickly.
➢
Gentle simmering.
➢
Slow warming.
Level 3 - 4
➢
Reheating.
➢
Fast simmering.
➢
Rice.
Level 5 - 6
➢
Pancakes.
Level 7 - 8
➢
Sautéing.
➢
Pasta.
Level 9
➢
Asian-style.
➢
Frying.
➢
Reaching of the boiling point of soup / water.
6. Cleaning and maintenance
WARNING!
Switch off the appliance and let it cool down before
cleaning. Disconnect the appliance from the mains before maintenance
(fuse box of your household power supply)!
WARNING!
Do not use a steam cleaner. Risk of electric shock! The
steam can damage the electric components of the appliance.
D
ETERGENTS
➢
Do not use any abrasive detergents!
➢
Do not use any organic detergents!
5
➢
Do not use essential oils!
➢
Never use solvents!
5
Detergents such as vinegar, citric acid etc.
