PITSOS DIF4305 - annexe 1, Manual

Page: 14 / 24

en
14
Programme overview
This overview lists the max. possible number of programmes. The programmes supplied with your
appliance are indicated on the fascia.
Type of crockery
e.g.china,
pots/pans,
cutlery,
glasses,
etc.
Type of food
remains
Amount of
food remains
Condition of
food remains
Wash
programme
Programme
sequence
Non-
delicate
Mixed
Soups, casseroles,
sauces, potatoes,
pasta, rice, eggs,
roast or fried food
Soups, potatoes,
pasta, rice, eggs,
roast or fried food
Coffee, cakes,
milk, sausage,
cold drinks,
salads
a lot a little
very little
stuck on hard
loosely attached
Normal
65
°
Intesive
70
°
Eco
50
°
Quick
35
°
Pre-rinse
Drying
Rinse-aid
70
°
Second
rinse
First rinse
Wash
65
°
Pre-rinse
Main rinse
Rinse-aid
55
°
Wash
35
°
Rinse off if
the dishes
have been
stacked for
several
days in the
dishwasher
prior to
washing.
Pre-rinse
Rinse-aid
70
°
Drying
Drying
Main rinse
Rinse-aid
65
°
Wash
50
°
Pre-rinse
Third
rinse
Pre-rinse
50
°
Wash
70
°
First rinse
Second
rinse