Pitco SRTE Installation & Operation Manual Download Page 15

SRTE: Electric Floor Model Rethermalizer

 PREVENTATIVE 

MAINTENANCE

11

WARNING

Read the operation section of this manual prior to filling or operating the appliance.

3. PREVENTATIVE MAINTENANCE

3.1.  DAILY PREVENTATIVE MAINTENANCE

Performing the preventative maintenance steps below on a daily basis will keep your equipment safe
and at peak performance.  During the cooking process, starch build up will form on the temperature
probes, tank and heating element. It may be necessary to clean these components more then once a
day.

3.1.1. APPLIANCE 

INSPECTION

 

Check that the high temperature limit, temperature probe and elements are in the correct
position and secured in place.

 

Check that wires and cords are not frayed or loose in and out of the cabinet.

 

Check around the appliance for loose parts or accessories that need to be secured or other
foreign items (ex: Aerosol cans) that should be removed from the area.

 

Check for water leaks around the drain lines and water supply in and out of the cabinet and
around the appliance.

3.1.2.  CLEANING THE COOK TANK

1.  Turn the appliance off.

2.  Scrub the tank, basket hanger, baskets, heating element and temperature probe using a

Scotchbrite™ or other abrasive pad with a commercial type cleaner specifically designed for
cleaning and sanitizing food contact surfaces.  Follow the directions and familiarize yourself
with the safe use of this cleaner prior to using it to clean the appliance.  Care must be taken
to remove all the foreign material on the tank and on components in the tank.

3.  When cleaning is complete, rinse the inside of the tank and its components thoroughly with

cool water.  Continue to rinse at least twice or until the cleaner has been completely and
thoroughly rinsed from the tank.

3.1.3. CLEANING 

THE 

CABINET

1.  The inside of the cabinet should be cleaned with a clean dry cloth removing oil, dust, dirt and

cooking debris on all accessible surfaces and components.

2.  The outside of the cabinet should be cleaned with a wetted cloth and mild detergent to

remove oil, dust, dirt and debris.  Be careful not to introduce the detergent into the tank and
food zone regions of the appliance.

WARNING

The power supply must be disconnected before cleaning and servicing this appliance!

WARNING

Wear protective gloves and clothing when cleaning and draining the appliance and

when disposing of water. The water is extremely hot and can cause severe injuries.

WARNING

DO NOT leave the appliance unattended during cleaning.

Summary of Contents for SRTE

Page 1: ...EFERENCE Please complete this information and retain this manual for the life of the equipment Model ___________________________ Serial ___________________________ Date Purchased ____________________...

Page 2: ...NING DO NOT alter or remove structural material on the appliance to accommodate placement under a ventilation hood WARNING This appliance is intended for professional use only and should be operated b...

Page 3: ...MS 5 1 7 INSPECTION 5 1 8 INITIAL CLEANING 5 2 OPERATION 6 2 1 FILLING THE APPLIANCE 8 2 1 1 FILLING THE COOKER TANK 8 2 1 2 FILLING THE COOKER TANK WITHOUT THE AUTOMATIC LEVEL SYSTEM 8 2 2 APPLIANCE...

Page 4: ...INSPECTION 12 3 3 1 HEATING ELEMENT 12 3 3 2 TEMPERATURE PROBE HIGH LIMIT PROBE 12 3 3 3 CONTROLLER 12 3 3 4 CONTROL BOX ELECTRICAL COMPONENTS 12 3 3 5 TANK 13 3 3 6 DRAIN SYSTEM 13 4 TROUBLESHOOTING...

Page 5: ...our appliance to ensure that you have received all the parts to the appliance If you are missing any parts contact the dealer from whom the appliance was purchased As you unpack the appliance and its...

Page 6: ...screws are tight 3 Mount the screws from the inside of the appliance with the nut on the outside bottom of the appliance The nuts have lock washers attached to them therefore it is not necessary to u...

Page 7: ...her water pressures a high pressure regulator must be installed to inlet plumbing to avoid damage caused by water hammer The maximum allowable incoming water temperature is 180 F 82 C Have your water...

Page 8: ...tallations In all other cases refer to local and national codes and regulations To comply with European requirements European models are equipped with an equalization bonding clamp An equalization bon...

Page 9: ...thin coat of oil for protection Before the appliance is ready for cooking it must be cleaned This will remove the oil coating and any foreign matter that may have accumulated during storage and shipme...

Page 10: ...control type should be included with this manual Refer to that manual prior to operating this appliance 2 1 OPERATIONAL FEATURES The diagram below outlines some of the key operational components of yo...

Page 11: ...is button may need to be pressed in the event that the high temperature limit has tripped 8 Tank Cover shown in UP position Keeps heat inside and debris outside of the cook tank 9 Tank Cover Latch Hol...

Page 12: ...water level sensors are covered the solenoid valve will close stopping the flow of water During normal operation the automatic fill system will maintain the water level at the proper height NOTE If th...

Page 13: ...f water to minimize the chance of boiling the appliance dry and to keep the water at a level that will provide optimum cooking performance To ensure the quality of the food you cook in this appliance...

Page 14: ...follow the food manufacturer s directions and only use vacuum sealed products in this appliance Some products can be reheated and held at the same temperature If this is the case the product may be he...

Page 15: ...t and temperature probe using a Scotchbrite or other abrasive pad with a commercial type cleaner specifically designed for cleaning and sanitizing food contact surfaces Follow the directions and famil...

Page 16: ...eck that the insulation is dry Verify that bulkhead connections nut is tight and leak free Look for water stains and wet surfaces Verify amp draw is within range as compared to the information on the...

Page 17: ...that tank is leak free Check drain overflow if equipped for scale build up and debris blockage 3 3 6 DRAIN SYSTEM Verify that drain valve is in good condition Check for leaks in the seal area and fitt...

Page 18: ...time to cool to room temperature 3 Add water to the cook tank as needed 4 Press the high temperature reset button if equipped 5 The high limit switch is now reset and the appliance is ready for start...

Page 19: ...r is wet Dry off sensor Dirty upper water level sensor Clean upper water level sensor Autofill does not shut off when full Insufficient mineral content in water Add 1 8 cup baking soda to cook tank Au...

Page 20: ...de Website Address www pitco com In the event of problems with or questions about your equipment please contact the Pitco Frialator Authorized Service and Parts representative ASAP covering your area...

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