22
ENGLISH
Clean the appliance after every use. Remove oil and fat from
the bottom of the pan after every use.
1
Press the On/Off button to switch off the appliance,
remove the plug from the wall outlet and let the appliance
cool down for 10 minutes.
Tip
•
Remove the pan and the basket to let the Airfryer cool down more
quickly.
2
Remove the fat reducer from the pan using rubber tipped
tongs. Dispose of rendered fat or oil from the bottom of
the pan.
3
Clean the pan, basket, fat reducer and other accessories
in a dishwasher. You can also clean them with hot water,
dishwashing liquid and a non-abrasive sponge.
Tip
•
If food residues are stuck to the pan, basket, fat reducer or other
accessories, you can soak them in hot water and dishwashing
liquid for 10-15 minutes. Soaking loosens the food residues and
makes it easier to remove. Make sure you use a dishwashing
liquid that can dissolve oil and grease. If there are grease stains
on the pan, basket or fat reducer, and you have not been able to
remove them with hot water and dishwashing liquid, use a liquid
degreaser.
•
If necessary, food residues stuck to the heating element can be
removed with a soft to medium bristle brush. Do not use a steel
wire brush or a hard bristle brush, as this might damage the
coating on the heating element.
4
Wipe the outside of the appliance and the control panel
only with a moist cloth.
