EN - 9
05/2013
Copyright © 2013, Fast ČR, a. s.
Suitable cookware
Do not use cookware that has a coarse base because this base could scratch the glass ceramic surface. Suitable
cookware should have a thick fl at base. Before using and placing the cookware on the cooktop, check that the
base is clean and dry.
Place the cookware on the hotplate before turning it on.
Always use a lid on the cookware. The cookware base should not be smaller or larger than the diameter of
the hotplate. To prevent wasting energy, the cookware should be at least as large as the hotplate - see picture
below.
Energy savings
Place the cookware on the hotplate before turning it on. If you turn on the hotplate before placing the
cookware on it, the hotplate will not turn on and the display will be shown.
Use a lid to reduce the cooking time.
As soon as the liquid starts to boil, lower the temperature.
To shorten the cooking time, reduce the amount of water and fat to a minimum.
Select the appropriate temperature for the given type of food.
NOTE:
Quality metal cookware is suitable for induction cooktops. Use a magnet to check whether the cookware
is suitable for induction cooking. If the magnet is attracted, the cookware is suitable for induction
cooking. If the magnet is repulsed then do not use such cookware.