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CLEANING AND MAINTENANCE
EXTERIOR CLEANING:
Please cleanse the exterior and the door sealing of your cabinet
with soapy water before drying off with a soft cloth. Do not use concentrated or abrasive
detergents and scratching tools.
INTERIOR CLEANSING:
Un-plug before removing all wines from the cabinet. Then
cleanse the interior with water and wipe dry with a soft cloth.
STANDBY TIME:
For short term, specifically, within less than three weeks, you can keep
the cabinet in working conditions.
For long term, more than a few months, unplug the unit. Keep the interiour of the cabinet
clean to avoid generating
odour and mold. Please keep the door of cabinet slightly open.
TIPS FOR ENERGY-SAVING:
Place the cabinet in an area with the lowest temperature in
the room and keep clear from
electric heating appliances and avoid exposure to sunshine.
INSTRUCTIONS FOR MINOR PROBLEMS
Problem
Cause
No power
Socket unconnected.
Short circuit or fuse burnt out.
When temperature inside the
cabinet is not low enough
Check up the set temperature.
Too frequent opening of the door.
Door not closed tightly.
Improper sealing.
Lamp not illuminated
Is the light switched on?
Socket unconnected.
Short circuit or fuse burnt out.
Lamp broken.
Vibrating
Check if the cabinet is in level.
Door cannot be closed tightly
Cabinet not in level.
Door not correctly installed.
Sealing broken.
Wooden shelf too close to the door.
Odour inside the cabinet
Remove the articles sending off odour.
