Patio Chef SS48055 LP Owner'S Manual Download Page 21

Frequently Asked Questions

Question: Can I convert my grill from LPG to NG?
Answer: No, your gas grill is manufactured to exact
specifications and is certified for Liquid Propane (LPG)
or Natural Gas (NG) use only. For your safety, con-
version kits are not available. Any attempt to convert
your grill will void your warranty.

Question: The Hose and Regulator supplied with my
grill does not fit the older LPG tank I've used for years.

Answer: U.S. Government regulates gas appliances
and LP gas tanks. When regulations are changed the
LP gas tank fittings are altered to insure compliance.
If your LP gas tank does not fit the Hose and Regula-
tor supplied with your new grill, the tank is outdated
and must be replaced. Note: Effective April 1, 2002
a l l   L P   g as     t an k s   s o l d   m u s t   i n c l u d e   an   O P D
Overflow Protection Device. This internal device
prevents the LP gas tank from being overfilled. Tanks
without an OPD valve can not be refilled.

Question: Are the serial and model numbers of my grill
listed somewhere for future reference?

Answer: The model and serial numbers are listed on
a Silver Label placed on the Control Panel bottom right-
hand side. If your grill features a Side Burner, it will
have its own silver label and a model number ending
in SB. This is not the primary grill model number or
s e r i a l   n u m b e r   n e e d e d   f o r   P r o d u c t   Wa r r an t y
Registration or for Customer Support purposes.

Question: What causes grill parts to rust and what af
fect does it have on the grill materials.

Answer: Rusting is a natural oxidation process and may
appear on cast-iron and steel parts. Rust will not affect short
term performance of your grill. Stainless steel grill parts will
not rust. However, weathering and extreme heat can cause
a stainless steel Lid to turn tan color. This is discoloration
and is not considered a manufacturing defect.

Question: My grill does not light properly. Why?
Answer:  Always light the Burner farthest from the fuel source
first. This draws gas across the Manifold helping prevent air
pockets which obstruct gas flow. Also check these causes:

Question: Sometimes I hear a humming sound
coming from my Regulator. What causes this?
Answer: The humming sound is gas flowing through
the Regulator. A low volume of sound is normal and will
not interfere with the operation of your grill. If the hum-
ming sound is loud and excessive you need to purge air
from the gas line or reset the Regulator excess gas flow
device as described above.

Question: How and when do I clean the interior
cooking components of my grill?

Stainless Steel Cooking Grids:  Before initial use and
as needed, wash Grids with a mild detergent and rinse
with hot water. For stubborn food residue use a degreaser
and fiber or brass cleaning brush.

Flame Tamers:  To reduce the chance of flare-ups,
Flame Tamers should be cleaned whenever food
o r   g r e a s e   d r i p p i n g s   a c c u m u l a t e .   B r u s h   o f f
Flame Tamers with a fiber type brush and turn
over to allow the burner heat to burn off any
stuborn food residue.  The Ceramic Flame Tamers
work equally well on either side.

Grease Tray, Receptacle and Heat Shield:
To reduce the chance of fire, the Grease Draining
Tray, Grease Receptacle and Heat Shield should
be inspected before each grill use. Remove grease
(a plastic spatula works well) and wash Grease
Tray and Receptacle with a mild soap and warm
water solution.

Question: What causes a stainless steel to discolor?
Answer: Weathering and high heat can cause a
stainless steel grill Lid to turn tan in color. This is not to
be confused with rust and is not a product defect.
Machine oils used in the manufacturing process of
stainless steel, cooking oils and a dirty grill Lid can
also encourage discoloration if the Lid is not cleaned
prior to grill use. After your grill is assembled, remove
the protective PVC film from the grill Lid and use a
Stainless Steel Cleaner and soft cloth to remove
residual adhesive and oils from the inside and outside
of your grill Lid. Never use abrasive cleaners or
scrubbers. Routine cleaning to remove dirt, grease and
oils will help discourage Lid discoloration.

21

Turn all Control Knobs to the OFF position.
Turn off the LP gas tank valve.
Disconnect Regulator from LP gas tank.
Let unit stand for 5 minutes.
Reconnect Regulator to the LP gas tank.
Open Grill Lid or Side Burner Lid. Turn the
tank valve on slowly until 1/4 to 1/2 open.
Light the Burner farthest from fuel source by
turning its Control Knob to IGN then pushing
in the Control Knob. To light the Side Burner
push its Control Knob in and turn to HIGH.

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Question: My grill has a low flame and sometimes
will not light. 
Why?

Answer: You need to purge air from the gas line or re-
set the Regulator excess gas flow device. Opening the
tank valve all the way or too quickly triggers the Regula-
tors safety device to shut down gas flow which prevents
excessive gas flow to your grill. Lighting the Burner far-
thest from the fuel source every time will help eliminate
air pockets in the Manifold. Perform this procedure ev-
ery time a new LP tank is connected to grill:

Check LP gas supply. An empty LP gas tank weights
about 20 pounds. A full tank weighs about 40 pounds.
Check to insure all gas connections are secure.
The Ignition AA battery may need replacing.
Ignition wires may be loose. Remove the battery, inspect
the Ignitor Junction Box found behind the Control Panel
and connect any loose wires.
Spark Electrode Tips may need repositioning. Refer to
the electrode Check” procedures found on page 15.
Check that the end of each Burner Tube is properly lo-
cated over each Gas Valve Orifice.
There may be an obstruction in the gas line. To correct
this, remove LP gas Hose and Regulator or Natural Gas
fuel line from your grill. Do not smoke! Open gas supply
for one second to clear any obstruction from fuel line.
Close off gas supply at source and reconnect fuel line to
your grill.
If an obstruction is suspected in the Orifice or Gas
Valves, call the Customer Service Helpline, at
1-800-667-7313.

Summary of Contents for SS48055 LP

Page 1: ...grill operation Do this even if the grill was store assembled Failure to follow these instructions could result in serious bodily injury and or property damage This grill is intended for outdoor use...

Page 2: ...hts and you may also have other rights which vary from province to province See back cover for warranty details Full 1 Year Warranty on Grill For one year from the date of purchase the Manufacturer wi...

Page 3: ...ication with the vapor space of the tank The tank supply system must be arranged for vapor withdrawal The LP gas tank used must have a collar to protect the tank valve 1 2 3 The Regulator and Hose ass...

Page 4: ...ource when it is disconnected The Quick Disconnect fitting can be installed horizontally or pointing downward DO NOT install the fitting with the opening pointing upward because the fitting could coll...

Page 5: ...type of fire is known as a FLASH BACK and can cause serious damage to your grill and create an unsafe operating condition for the user Although an obstructed Burner Tube is not the only cause of FLAS...

Page 6: ...ing Screw 1 4 x 1 2 Phillips Head Screw 1 4 Lock Nut 1 4 x 3 4 Phillips Head Screw 1 4 x 2 1 2 Phillips Head Screw 1 4 Lock Nut 3 16 x 3 8 Phillips Head Screw 3 16 Lock Nut 3 16 x 1 2 Phillips Head Sc...

Page 7: ...Y 1 J AA Batteries QTY 1 K Door Handle scale 1 2 QTY 2 L Caster Wrench QTY 1 C 3 16 x 1 2 Phillips Head Screw QTY 12 additional 2 for NG D 3 16 x 3 8 Phillips Head Screw QTY 8 G 3 16 Lock Nut x 2 E M4...

Page 8: ...ch Turn the largest carton upside down and it will provide a comfortable height work surface for grill assembly 1 2 4 5 6 7 18 31 32 38 40 36 35 43 47 48 53 34 37 41 37 36 35 33 39 54 34 19 10 9 8 42...

Page 9: ...Box with Electrode Bowl Side Panel Left Bowl Side Panel Right Bowl Front Panel Heat Shield for Control Panel Electric Wire Set Gas Valve for Main Burner Gas Valve for Main Burner NG Gas Valve for Bac...

Page 10: ...Remaining com ponents cannot be assembled if leg postions are incorrect Install the four cart legs to the indicated corners of the bottom shelf using 8 of the 1 4 x 2 1 2 Phillips Head screws provided...

Page 11: ...ket screws See Figure 3 Remove protective film from Doors Install Door Handle to Doors using 4 of 3 16 x 3 8 Phillips Head Screws and washers See Figure 3 Attach the 4 Side Shelf Brackets to the top o...

Page 12: ...ws and 1 4 Nut for LR and RR legs See Figure 7 Fully tighten all leg screw Rear Panel Screws Door Bracket screws and grill head screws From the back of the cart slide the grease draining tray into the...

Page 13: ...her side of handle is attached then fully tighten both sides Repeat for other side shelf 13 19 Attaches the Regulator Bracket on the Left Rear leg Secure using 2 of 3 16 x 1 2 Phillips head screws See...

Page 14: ...ector Box until the gap is correct Return the Gas Collector Box to its original horizontal position secure the inside Nut and try the Electrode Check again 5 If no clicking sound is heard check the fo...

Page 15: ...he Valve Connection Port and Regulator assembly Look for damage or debris Remove any debris Inspect Hose for damage Never use damaged or plugged equipment 3 Hang your filled gas tank on the Tank Hole...

Page 16: ...hat the end of each Burner Tube is properly located over each valve orifice Make sure all gas connections are securely tightened Open the Grill Lid 1 2 3 4 WARNING Shut off gas supply to the gas grill...

Page 17: ...Bracket please call the Customer Service Dept at 1 800 667 7313 Turn gas off at source and turn the Control Knobs to OFF Wait at least five minutes for gas to clear then retry Check gas supply and con...

Page 18: ...essary to wrap the food with butcher string never use plastic or nylon string to secure any loose portions Once the food is secure insert the Skewer into the motor If needed remove the grill Cooking G...

Page 19: ...llector box The edge of the collector box should be overlapping the Burner Port Replace Flame Tamers and the Cooking Grids Reconnect the gas source and observe the Burner flame for correct operation 8...

Page 20: ...a Burner Cleaning Brush or a bottle brush with a flexible handle Run the brush through the Burner Tube and inside the Burner several times removing any debris Use an air hose to force air through each...

Page 21: ...e brush and turn over to allow the burner heat to burn off any stuborn food residue The Ceramic Flame Tamers work equally well on either side Grease Tray Receptacle and Heat Shield To reduce the chanc...

Page 22: ...frying and smoking are also best cooked in this manner because they require direct heat Your grill will get very hot Never lean over the cooking area while using your grill Do not touch cooking surfa...

Page 23: ...Poultry skin is fatty so you should expect some flare ups when using this direct method To minimize flare ups try grilling poultry using the indirect method Place the poul try on one side of the grill...

Page 24: ...t side of your grill with the Burner lit on the o p p o s i t e s i d e a n d t h e g r i l l L i d d o w n In some instances you may want to grill vegetables and fruit directly over the heat using th...

Page 25: ...ds Turkey over 16 pounds Approximate Cooking Times 18 minutes per pound 23 minutes per pound 27 minutes per pound 18 minutes per pound 23 minutes per pound 27 minutes per pound 30 33 minutes per pound...

Page 26: ...o Smoke Smoking gives food a distinctive delicious flavor You will find a variety of wood chips or pellets available for use in smoking grilled foods Pre soaking of wood chips may be required so read...

Page 27: ...is possible to stir fry in other dishes a wok is your best tool Its high sides enable the cook to stir food without spillage Its construction allows you to cook quickly at high temperatures with insta...

Page 28: ...rving time Preparing Burgers In another bowl combine ground beef with 2 table spoons of reserved salsa mix well Shape mixture into six 1 2 inch thick burgers and place on the grill directly over mediu...

Page 29: ...making a delicious sauce for any grilled meat And for an appetizer spread the softened cloves over toasted slices of french bread Makes 4 servings Preparation Combine ketchup pepper rosemary basil an...

Page 30: ...low flame until melted Brush mixture over both sides of halibut fish steaks Pour balance of mixture into small bowl Place clean cooking pan or foil on center of grill with both outer burners on medium...

Page 31: ...en and dry with paper towels Place chicken in plastic bag and into shallow dish then add marinade and seal bag Rotate chicken to coat well and chill up to 24 hours turning bag occasionally Preparing t...

Page 32: ...from cooked turkey slice and serve PIZZA ON THE GRILL You may never want to call out for pizza again Follow this pizza dough recipe or purchase ready made pizza doughfoundinyourgrocersrefrigeratedsect...

Page 33: ...oil Cut potatoes in half lengthwise Scoop out potato pulp serve separately or discard Be sure to leave 1 4 inch thick potato shell remaining Brush the inside of each potato shell with melted margarine...

Page 34: ...Warranty Registration Card immediately This limited warranty does not apply to any damage due to transportation installation purchaser servicing accident abuse fire alteration of the product in any w...

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