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4
Preparing the units
Make an appropriate size cut in the work surface.
The appliance must be set up and inserted in accordance with
the specified dimensions. The appliance must not be set up on
any other object.
If the hob is electric or mixed (gas and electricity) and there is
no oven below, place a non-flammable separator (e.g. metal or
plywood) 10 mm from the bottom of the hob. This will prevent
access to the base of the hob.If the hob is gas, it is
recommendable to place the separator at the same distance.
On wood work surfaces, varnish the cutting surfaces with a
special glue. This protects them from moisture which could
collect under the work surface.
Installation of appliance
Note:
Wear protective gloves to fit the hob.
Remove the pan support, handles, burner cap and burner
heads.
Turn the appliance over carefully and place it on a soft cloth.
Make sure that the ignition parts are not damaged.
The adhesive seal provided prevents leaks. Adhere it to the
work surface around the cut-out. It must be adhered around the
edge of the area cut out.
Fitting the appliance onto the kitchen unit:
1.
Remove the clips from the accessory bag and screw them
into the position indicated so that they can turn freely.
2.
Insert and centre the hob.
Press the sides of the hob until it is supported around its
entire perimeter.
3.
Turn the clips and tighten them fully.
The position of the clips depends on how thick the work
surface is.
Do not stick the hob onto the worktop with silicone.
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Summary of Contents for G20
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