The grill
The grill is a high-speed grill. The instructions below tell you how to vary
the heat setting and how to change the height of the grid to suit the food
you are cooking. You should remember to turn the food regularly.
You should not use the grill to keep food warm as it will continue to
cook the food.
Heat control
The grill control has two heat
settings.
The control knob turns to the
right from 'OFF' to 'HIGH' and then
to 'LOW'. Use the high setting for
fast cooking such as toast. Use the
low setting to cook thicker food such
as chicken after you have browned
it on the high setting.
Cooking positions
There is only one position for the
grill shelf.
Most food should be cooked on
the grid in the grill pan. You can turn
the grid over to suit different
thicknesses of food.
You can place some dishes
straight onto the grill shelf. This is
useful when you are browning the
top of food such as cauliflower
cheese.
7
R E N O W N D / O 5 0 S L I P - I N
The grill
For your safety
You must keep the grill door open when the grill burner is lit.
Caution
Accessible parts may be hot when the grill is used. Young
children should be kept away.
Never cover the grill pan or grid with foil as this can lead to
grill fires.
