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Parkinson Cowan SIG 504, Operating And Installation Instructions

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Parkinson Cowan SIG 504 Operating And Installation Instructions Download Page 44

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N O T E S

Summary of Contents for SIG 504

Page 1: ...Operating and Installation Instructions SIG 504...

Page 2: ...will have a smiling face by it A sad face shows something is wrong RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the top oven cavity door Altern...

Page 3: ...minder 18 Slow cooking 20 Care and cleaning 22 Installing the appliance 28 General information 30 What is wrong and why 32 Servicing 34 Installation Instructions 36 Technical Data 37 Safety requireme...

Page 4: ...ately a build up of gas may cause the flame to spread Please note If you have any trouble lighting a hotplate burner turn all the hotplate control knobs off and make sure the hotplate burner parts hav...

Page 5: ...ol knob back to the gas mark you want 5 Wait until the burner is showing large flames 6 Close the oven door To turn off any burner 1 Push in the control knob and turn it to the off position This is sh...

Page 6: ...en you first operate the grill you may hear some sounds as the burner heats up this is quite normal and is not a fault on the appliance Heat control The grill control has two heat settings The control...

Page 7: ...such as cauliflower cheese Preheating You don t usually need to preheat the grill You may wish to preheat it for a couple of minutes when you are cooking steak or browning food Positioning food on th...

Page 8: ...ure the handle is correctly located It is not necessary to remove the grill pan handle during grilling Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill To rem...

Page 9: ...can adjust the heat by turning the control between the highest and lowest settings These are shown as a large and a small flame symbol Burner sizes The hotplate has three burner sizes to suit differe...

Page 10: ...where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire Leave the pan to cool for 30 minutes If you are using a Wok we...

Page 11: ...verfill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example...

Page 12: ...gher shelf to finish cooking Preheating You do not need to preheat the oven for casseroling and so on Preheat the oven for baking or when you are cooking sensitive food such as Yorkshire puddings souf...

Page 13: ...ary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulation of heat and will lead to extended cooktimes If you are using a roasting bag or cover chicken breast wi...

Page 14: ...rry about The condensation forms when heat and moisture are present for example during cooking Whenever possible try to make sure that food which contains a lot of moisture for example casseroles are...

Page 15: ...positions give the best results Put the dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before...

Page 16: ...oughly thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb York...

Page 17: ...e on baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs approx 45 60 mins 50 60 mins Yeast mixtures Bread 0 45 kg 1lb loaves 0 90 kg 2 lb loaves Rolls and buns 8 8...

Page 18: ...wall or there is a loss of power the clock will stop and you will not be able to use the oven 1 TO SET THE TIME OF DAY When the electricity supply is supply is first switched ON the display will flash...

Page 19: ...ll show in the display To show the remainder of the cook time press button 1 At the end of the time period an audible signal will sound for up to 2 minutes The bell symbol will flash and the time of d...

Page 20: ...or the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultry over 2kg 4lb 8oz l C...

Page 21: ...e the pudding in the usual way l Cook for 30 minutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat...

Page 22: ...appliance in it Clean your appliance regularly using a cloth that has been wrung out in hot soapy water Rinse and polish it dry using a soft cloth When you remove parts of your appliance for cleaning...

Page 23: ...inium based saucepans can leave shiny metal marks on the pan supports Clean the pan supports regularly to remove the marks using a mild abrasive like Cif with a soft scourer For more stubborn marks yo...

Page 24: ...frequently using hot soapy water After use you can soak the pan for a few minutes and then clean it using mild abrasives or a soap filled pad such as Brillo Clean the grill shelf using hot soapy wate...

Page 25: ...o not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashing Use a roasting tin which is just large enough for the...

Page 26: ...st 30 minutes 3 Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean Some staining will remain Do not use any cleaning agents or scrapers on the inside of the oven Do n...

Page 27: ...both hands gently tilt the top of the door glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and inner glass using hot soapy water and mild abra...

Page 28: ...must be installed and serviced by a competent person as stated in the Gas Safety Installation Use regulations current editions and the IEE Wiring Regulations It is important that the appliance is suit...

Page 29: ...tch fire for example wood or curtains behind the appliance l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted check the cooker hood installation instructio...

Page 30: ...If you have to change the fuse replace it with a 3 amp fuse which has been ASTA approved to BS 1362 Do not use the plug until you have put the fuse cover back on If the fuse cover is lost you can get...

Page 31: ...lectrical supply First check the socket by trying out another piece of electrical equipment in it if that works correctly renew the fuse in the plug If the fuse keeps failing there is a fault in the a...

Page 32: ...appliance and tell your installer If the appliance will not light because there is an electrical power failure such as a power cut you cannot use the Main Oven burners may be lit with a match l Check...

Page 33: ...ol before you replace a bulb l Unplug the appliance l Open the oven door and remove the oven shelves l Place palm of hand at top of lens flat against oven side Use fingers to lever lens away from hous...

Page 34: ...should telephone 01 4090755 Before you call an engineer check through the information under the heading What is wrong and why When you report a problem try to describe the nature of the fault Always...

Page 35: ...training purposes The Gas Consumers Council The Gas Consumers Council GCC is an independent organisation which protects the interests of gas users If you need advice you will find the telephone numbe...

Page 36: ...n in the diagram 36 For your safety Where applicable Natural Gas and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest...

Page 37: ...all 5mm spacer given by pressed spacer on vent panel CONNECTIONS Gas Rear left hand side of appliance at hotplate level Rc B S P female Electric 220V 240V 50 Hz mains 3 core cable is supplied with an...

Page 38: ...attention shall be given to the relevant requirements regarding ventilation The room containing the appliance should have an air supply in accordance with BS 5440 Part 2 Current Edition All rooms requ...

Page 39: ...iance but less than 400mm above the hotplate then a minimum space of 100mm must be maintained between the sides of the unit and the appliance see Fig 1b Curtains must not be fitted immediately behind...

Page 40: ...ents page 38 These instructions should be read in conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 300mm fro...

Page 41: ...ANCE MUST BE EARTHED DO NOT EARTH THIS APPLIANCE TO THE GAS SUPPLY PIPING This appliance must be connected to 220V 240V A C 50Hz supply It is supplied with 2 metres of 5 amp 3 core cable incorporating...

Page 42: ...st easing it forward and taking care not to strain the F S D phial 2 Connect the pressure gauge to the oven injector 3 Check the supply pressure by turning the thermostat on and one hotplate tap full...

Page 43: ...phial has heated up it opens the F S D valve and the main gas stream flows to the burner 4 After 1 minute check that the flame covers the full width of the burner and is stable 5 Set the oven thermos...

Page 44: ...44 N O T E S...

Page 45: ...45 N O T E S...

Page 46: ...46 SIG504 311521805 N O T E S...

Page 47: ...pack include No OFF DESCRIPTION 2 Main Oven shelves 1 Guarantee card 1 Grill pan grid 311419801 1 Grill pan 311409401 1 Detachable grill pan handle 311468100 1 Grill oven shelf 4 Burner crowns 4 Burn...

Page 48: ...Part Number Burner Cap Rapid Burner Cap Normal Burner Cap Simmer Burner Crown Rapid N G Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 1 2 1 2 354000610 354000609...

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