background image

Food

Gas

mark

Shelf

position

Approximate

cooking time

Pastries:

Plate tart (shortcrust)

Fruit pie (shortcrust)

Mince pies (flan pastry)

6

6

5

1

1

2 & 4

25 -35 mins.

25-35 mins.

15-25 mins.

To help pastry brown on the underside

cook on a metal plate, or if plates are flat

and have no rim underneath, place on

baking tray.

Puddings:

Milk pudding

Baked sponge pudding

Baked custard

2

4

3

3

3

3

2 hrs.

45-60 mins.

50-60 mins.

Bread 0.45kg (1lb loaves)

           0.90kg (2lb loaves)

Rolls and buns

8*

8*

8*

3

3

2

30-40 mins.

30-40 mins.

10-20 mins.

* Note: When baking bread cook at gas mark 8 for 10 minutes before reducing to Gas mark 6 for remainder of cook time.

Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

C S I G   3 1 6

17

        Oven cooking chart

Summary of Contents for CSIG 316

Page 1: ...Owners handbook and Installation instructions CSIG 316...

Page 2: ...to someone else We have included several drawings to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Do not remove the rat...

Page 3: ...15 Slow cooking 18 Care and cleaning 20 Installing the cooker 24 General information 26 What is wrong and why 28 Servicing 29 Installation Instructions 31 Technical data 32 Safety requirements ventila...

Page 4: ...26 Hotplate To light Push in the control knob and turn to the large flame symbol highest setting and press the ignition button immediately When the burner has lit release the button Warning If the ign...

Page 5: ...from the grill cavity Oven To light 1 Open the oven door 2 Push in the control knob and turn it to gas mark 9 and press the ignition button immediately When the burner has lit release the button There...

Page 6: ...he off position This is shown by a large dot C S I G 3 1 6 6 Lighting the cooker For your safety When you are lighting any burner check that it has lit before you leave the cooker When you are turning...

Page 7: ...ing to cook thicker food such as chicken after you have browned it on the high setting Cooking positions You can put the grill shelf in either of the two positions Most food should be cooked on the gr...

Page 8: ...r browning food Positioning food on the grid Place food such as toast tea cakes and muffins towards the centre of the grid Place food which needs a gentle heat such as tomatoes and mushrooms towards t...

Page 9: ...pan Ensure the handle is correctly located It is not necessary to remove the grill pan handle during grilling Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill...

Page 10: ...symbol Burner sizes The hotplate has three burner sizes to suit different types of cooking Largest burner Rapid use a large pan for food such as chips Medium burners Normal use for everyday cooking S...

Page 11: ...Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire...

Page 12: ...overfill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example...

Page 13: ...the higher shelf to finish cooking Preheating You do not need to preheat the oven when casseroling and so on Preheat the oven for baking or when you are cooking sensitive food such as Yorkshire puddin...

Page 14: ...When cooking large items such as turkeys the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked Condensation Condensation may form on the cooker...

Page 15: ...ositions give the best results Put the dishes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before...

Page 16: ...oughly thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb York...

Page 17: ...ath place on baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 3 3 2 hrs 45 60 mins 50 60 mins Bread 0 45kg 1lb loaves 0 90kg 2lb loaves Rolls and buns 8 8 8 3 3 2 30 40 min...

Page 18: ...or the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultry over 2kg 4lb 8oz l C...

Page 19: ...0 minutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Blend cornflour wi...

Page 20: ...the handles It is strongly recommended that only hot soapy water is used for cleaning the door handles The hotplate Clean the hotplate top using a mild abrasive such as Jif Take care not to damage th...

Page 21: ...hem thoroughly before you put them back When replacing hotplate burner parts 1 Crown to body Do not try to force the crown on to the body Make sure that the hole in the crown is over the electrode Che...

Page 22: ...sives Cleaning between the outer and inner door glass You can remove the glass from the oven and grill doors if you need to Note For top oven door it is important not to open the door when the glass i...

Page 23: ...to the location holes with the other hand 8 Tighten the screws using a pozidrive screwdriver Close the door Cleaning The Door Glass C S I G 3 1 6 23 Care and cleaning To prevent damaging or weakening...

Page 24: ...that a stability bracket is fitted For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is we...

Page 25: ...catch fire for example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted read the cooker hood installation instructions...

Page 26: ...need to replace the battery The battery is at the base of the cooker on the left hand side of the front You can see it through the slots between the oven and the plinth When you need to replace the b...

Page 27: ...not try to disconnect the cooker from the gas supply if the supply pipe does not have a bayonet connection as described in the installation instruction If this is the case contact the person who insta...

Page 28: ...tery l Check that there is not a problem with your gas supply You can do this by making sure that other gas appliances such as your central heating or gas fire are working Problem Food is cooking too...

Page 29: ...the information under the heading What is wrong and why When you report a problem try to describe the nature of the fault Always give your cooker s full name model and serial number Make a note of th...

Page 30: ...raining purposes The Gas Consumers Council The Gas Consumers Council GCC is an independent organisation which protects the interests of gas users If you need advice you will find the telephone number...

Page 31: ...s and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest of safety this appliance must be installed and or serviced by...

Page 32: ...ce 48 4kg Minimum distance from rear wall 1mm CONNECTIONS Gas Rear left hand side of appliance at hotplate level Rc B S P female Electric None IGNITION Spark generator APCO 6BG 6893 Battery 1 5 Volt A...

Page 33: ...t installation regulations Particular attention shall be given to the relevant requirements regarding ventilation The room containing the appliance should have an air supply in accordance with BS 5440...

Page 34: ...maintained between the sides of the unit and the appliance see Fig 1a Curtains must not be fitted immediately behind the appliance or within 150mm of the sides of the hotplate If fitted next to or bet...

Page 35: ...be read in conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 250mm from the left hand side of the appliance a...

Page 36: ...nal is on the right hand side as shown in the diagram Return the battery to original position by turning it anti clockwise 6 PRESSURE TESTING 1 The oven injector is used as a pressure test point Remov...

Page 37: ...e should now be a low gas rate to the burner which is the F S D by pass rate 3 When the F S D phial has heated up it opens the F S D valve which allows the main gas supply to the oven burner 4 After 1...

Page 38: ...C S I G 3 1 6 CSIG316 311508704...

Page 39: ...N 2 Oven Shelves 1 Hotplate Operation Card 1 Grill pan small DIP 311409401 1 Grill Pan Trivet small wire 311419801 1 Detachable grill pan handle 311468100 1 Grill Shelf 4 Burner Crowns 4 Burner Caps 2...

Page 40: ...e to use manufacturers original spares could negate normal BSI approval of the product Parkinson Cowan Customer Care 55 77 High Street Slough Berkshire SL1 1DZ Telephone 0870 5 950950 Drawing No 31150...

Reviews: