Panasonic NN-ST34NBMPQ, Operating Instructions Manual

Page: 28 / 96

26
EN
Programme Instructions
8. Fish
Weight: 100/200/300/400
g
For cooking whole fish and fish fillets.
Put the prepared fish in a microwave safe dish. Add
recommended water listed above. Cover dish securely with
cling film. Place the dish on glass tray. Press Auto Menu
8 times and press Start/Set. Set the weight of the food and
press Start/Set.
8 presses
9. Chicken
Weight: 200/400/600/800
g
For cooking chicken pieces such as wings, drumsticks,
thighs, half breasts etc. Pierce the chicken pieces before
cooking. Put the prepared chicken pieces in a suitable size
microwave safe dish. Add 1-5 tbsp oil if desired. Cover with
cling film pierced twice. Place the dish on glass tray. Press
Auto Menu 9 times and press Start/Set. Set the weight of
the food and press Start/Set. Turn at beeps.
9 presses
10. Casserole Rice
Weight:
100/200/300
g
For cooking white rice including short grain, long grain,
jasmine rice and basmati rice. Place rice in a suitable size
microwave safe casserole. Add recommended water listed
above. Allow at least
1
⁄
2
depth of volume for evaporation to
prevent boiling over. Cover with lid. Place the casserole on
glass tray. Press Auto Menu 10 times and press Start/Set.
Set the weight of the food and press Start/Set. Stand 5
minutes after cooking.
10 presses
Fish Recommended Water
100
g
2 tsps water or stock
200
g
2 tsps water or stock
300
g
3 tsps water or stock
400
g
3 tsps water or stock
Rice Recommended Water
100
g
150 ml
200
g
300 ml
300
g
450 ml
NN-ST34NB/W
Auto programmes