10
Operation (continued)
Quick 30
(Set or add cooking time in
Press
Quick
until the
desired cooking time (up to
display. Power Level is pre-set
at PL10.
22
Popcorn
(Example: To pop 3.5 oz (100 g). of popcorn)
Press
Popcorn
until the desired
size appears in the display.
If desired, press
More
once to add 10 seconds
or twice to add 20 seconds.
Press
Less
once
to subtract 10 seconds or twice
to subtract 20 seconds.
2
1
1
Press
Start
start and the time will count
down in the display. At the
end of cooking, five beeps will
sound.
NOTES:
1. If desired, you can use
other power levels. Select
desired power level before
pressing
Quick
.
2. After setting the time by
Quick 30 pad, you cannot
use the Number Pads.
3. Quick 30 pad can also
be used to add more time
during manual cooking.
Press
Start
; the cooking will
start and the time will count
down in the display. At the
end of cooking, five beeps will
sound.
3
NOTES:
1. Pop one bag at a time.
2. Place bag in oven according
to manufacturers’ directions.
3. Start with popcorn at room
temperature.
4. Allow popped corn to
sit unopened for a few
minutes.
5. Open bag carefully to
prevent burns, because
steam will escape.
6. Do not reheat unpopped
kernels or reuse bag.
7. If popcorn is of a different
weight than listed, follow
instructions on popcorn
package.
8.
Never leave the oven
unattended.
9.
If popping slows to 2 to
3 seconds between pops,
stop oven. Overcooking
can burn popcorn or
cause fire.
10. When popping multiple
bags one right after the
other, the cooking time
may vary slightly. This does
not affect the popcorn
results.
30 seconds increments)
30
5 minutes) appears in the
30
+
-
Setting a Standing
Time
Set desired amount of stand
time using
pads (up
to 99 minutes, 50 seconds).
2
Some recipes call for a standing
time after cooking. To do this,
repeat steps 1 and 2 in the
Cooking
section on previous
page. Then press
Cooking Timer
.
1
Press
Start
. The timer will start
and then beep
at the end
of cooking time (the beginning
of standing time). Five beeps
will sound when standing time
is done.
3
Time
Once for 3.5 oz (100g), twice for
3.0 oz (85 g), or three times for
1.75 oz (50 g).
the cooking will
twice