18
NOTES:
For best results, follow these
recommendations:
1. All foods must be previously cooked.
2. Foods should always be covered loose-
ly with plastic wrap, wax paper or
casserole lid.
3. All foods should have a covered stand
time of 3 to 5 minutes.
4. DO NOT reheat bread and pastry prod-
ucts (e.g. meat pie, pizza) using Auto
Reheat. Use manual power and time
instead.
5. DO NOT reheat beverages.
6. Times are based on an approximate
serving size of 110 g (4 oz.).
7. A plate of food is normally 3-4 servings.
This feature allows you to reheat 1 to 4
servings of cooked, refrigerated food with-
out setting power and time.
These are tested and pre-timed (based
on the power rating of this oven) for the
quantity of food listed in the chart on page
19. Locale, power fluctuations and per-
sonal tastes are not taken into account.
Should you prefer your food cooked dif-
ferently, use power and time method
shown on page 14.
Example: To reheat 2 servings of casserole
Example: To cook a cup (80 g) of
Oatmeal
1.
• Press
Auto Cook
until
the desired food num-
ber appears in the dis-
play window.
Press once
1.
• Press
Auto Reheat
until the desired num-
ber of servings
appears in the display
window.
2.
(see
More/Less
Feature)
(
☛
page 15)
3.
• Press
Start
.
➤
Cooking begins and
the time will count
down.
Press twice
Press Auto
Reheat pad to
indicate num-
ber or servings
once
twice
3 times
4 times
Average
Serving
Size
4-6 oz.
(110-170 g)
8 oz.
(225 g)
12 oz.
(340 g)
16 oz.
(450 g)
Time
will vary
depending on
size and
wattage of oven
Auto Reheat
Feature
Auto Cook
Feature
Optional
or
3.
(see
More/Less
Feature)
(
☛
page 15)
4.
• Press
Start
.
➤
Cooking begins and
the time will count
down.
2.
Press
Serving/Weight
until the desired serv-
ing/weight appears in
the display window.
Press twice
Optional
or
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