Panasonic NN-A872SBBPQ, Service Manual

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Category 1st Touch
Weight
Cooking
Time
9.Whole Chicken 1000 18m 20s
10.Chicken Portions 300 9m 30s
11.Beef/Lamb 500 14m 40s
12.Casserole 800 56m 40s
13.Chilled Crispy Top 300 10m
14.Frozen Crispy Top 300 14m
15.Bake Pastry 600 15m
16.Bake Cake 400 11m 40s
Auto weight Cook NN-A850WB NN-A850CB
Category 1st Touch
Weight
Cooking
Time
1.Chilled Meal 300 3m 30s
2. Frozen Meal 300 6m 20s
3. Fresh Vegatables 100 2m 20s
4. Fish 100 1m
5. Jacket Potatoes 200 16m 30s
6.Frozen Potato
Products 200 10m
7. Whole Chicken 1000 18m 20s
8. Chicken Portions 300 9m 30s
9. Beef/Lamb 500 14m 40s
10. Casserole 800 56m 40s
11. Chilled Crispy
Top 300 10m
12. Frozen Crispy
Top 300 14m
13. Chilled Pizza 200 7m 40s
14. Frozen Pizza 200 10m
15. Bake Pastry 600 15m
16. FruitCrumble 500 18m 20s
7.4. Convection Cooking
1. The digital programmer circuit operates the power relays RY3,RY5
and RY6 in the sequence as shown in the figure below.
2. When the oven reaches a predetermined temperature the digital
programmer circuit stops supplying power to relay RY5, resulting
in the convection heater turning off.
3. When the temperature drops below the predetermined
temperature, the digital programmer circuit supplies power to
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