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English
Main Power
■
The main power light illuminates when the main
power is turned on.
■
If 1 minute has elapsed without any operation, the
main power automatically turns off.
Child Lock
■
Lock the control panel to prevent misuse of the
appliance.
■
With the main power off, touch and hold for 3
seconds. A light will indicate that Child Lock is
on. This will turn off after 10 seconds and will
reactivate to show light when any key is touched.
■
To deactivate, touch and hold again for 3 seconds.
Control Panel Lock
■
Lock the control panel while cooking zones are in
operation enabling cleaning of small spills in that
area.
■
Touch with the main power on. This will disable
the control panel for 20 seconds while cooking
zones are in operation.
■
To deactivate within 20 seconds, touch again.
Timer
■
There are two types of timers:
Cooking Timer
which counts down from a set
time and switches off the zone when it reaches
zero. Available for all cooking zones.
Kitchen Timer
which counts down from a set
time and sounds an alarm when it reaches zero.
Kitchen Timer does not turn off the cooking zones.
■
For more details on how to set the timers, see
pages 29-30.
General Controls
Slider Bar
■
Change the power level and time by using the
slider for all cooking zones.
■
Set the temperature for the cooking zones with
Genius Sensor.
Slider Bar operation
There are three ways of using the Slider Bar.
■
Slide to the desired setting quickly.
■
Tap the +/- keys to adjust the setting precisely.
■
Touch and hold the +/- keys to change the setting
in succession.
Boost Function
■
With a cooking zone power level set to 9, touching
boosts the power of the selected zone. After
10 minutes the power level will return to 9.
Autoboil key
■
Brings a pan of water to the boil.
(See page 24)
Sensor Option key
Select Genius Sensor cooking modes listed below.
(See pages 25-28)
Low
Pan
Deep/Shallow
Temperature
Frying Mode
Frying Mode
Cooking Mode
Option key
for
Low Temperature Cooking Mode
keeps a low, stable temperature ranging from
65 °C -120 °C in 5 °C steps.
(See page 25)
Pan Frying Mode
maintains an optimum
temperature with five settings 140 °C / 160 °C
/ 180 °C / 200 °C and 230 °C.
(See page 26)
Deep/Shallow Frying Mode
controls the
temperature of the oil ranging from 140 °C -
200 °C in 10 °C steps.
(See pages 27-28)
General Controls
