19
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Recipe
Serving/Weight
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Oatmeal
0.5, 1 cup
Place inside a microwave safe serving bowl with
(40, 80 g)
no cover. Follow manufacturers’ directions for
preparation.
Omelette
2, 4 eggs
Follow Basic Omelet recipe on page 20.
(NN-S625 only)
Beverages
1, 2 cups
This feature allows you to reheat 1 cup (250 ml) or
(NN-S615/S635)
(250, 500 ml)
2 cups (500 ml) of room temperature beverages
without setting power and time.
NOTE:
1.Use a microwave safe cup.
2.Heated liquids can erupt if not mixed with air. Do
not heat liquids in your microwave oven without
stirring before and halfway through heating.
3.Care must be exercised not to overheat liquids
when using the Beverage feature. It is programmed
to give proper results when heating 1 cup (250 ml)
or 2 cups (500 ml) of liquid, starting from room
temperature. Overheating will cause an increased
risk of scalding, or water eruption. Refer to page 3,
item 18.
Soup
1 - 2 cups
Pour soup into a microwave safe serving bowl. Do
(NN-S625 only)
(250 - 500 ml)
not cover. Stir after cooking.
Bacon (slice)
4 slices (90-110 g)
Place slices of bacon on top of paper-towel-lined
(NN-S615/S635)
(3.2-4 oz)
microwave safe dish. Cover the bacon with another
6 slices (135-165 g)
paper towel. Time may vary by brand and weight. If
(4.8-5.8 oz)
bacon is not cooked to your liking, continue to heat
10 slices (230-270 g) by manually adding more time.
(8.1-9.5 oz)
14 slices (330-370 g)
(11.6-13 oz)
Potatoes
1, 2, 3, 4 pieces
Pierce each potato with a fork 6 times spacing
(6 - 8 oz. each)
around surface. Place potato or potatoes around the
(170 - 225 g)
edge of paper-towel-lined glass tray (Turntable), at
least 2.5 cm (1-inch) apart. Do not cover. Turn over
after 2 beeps. Let stand 5 minutes to complete
cooking.
Fresh Vegetables
110, 225, 340, 450 g All pieces should be the same size. Wash thoroughly,
(4, 8, 12, 16 oz.)
add 1 tbsp of water per
1
/
2
cup of vegetables, and
cover with lid or vented plastic wrap. Do not salt/butter
until after cooking.
Frozen Vegetables
170, 300, 450 g
Wash thoroughly, add 1 tbsp of water per 1/2 cup of
(6, 10, 16 oz.)
vegetables, and cover with lid or vented plastic wrap.
Do not salt/butter until after cooking. (Not suitable for
vegetables in butter or sauce.) After 2 beeps, stir or
rearrange.
Rice
0.5, 1, 1.5 cups
Place rice with hot tap water in a microwave-safe
(NN-S635 only)
(110, 220, 335 g)
casserole dish. Cover with lid or vented plastic wrap.
Let stand 5 to 10 minutes before serving.
Frozen Entrées
225, 300, 600, 900 g Follow manufacturers' directions for preparation.
(8, 10, 20, 32 oz.)
After 2 beeps, stir or rearrange. Be careful when
removing the film cover after cooking. Remove
facing away from you to avoid steam burns.
If additional time is needed, continue to cook
manually.
Frozen Pizza (single)
110, 225 g
Follow manufacturers’ directions for preparation.
(NN-S625/S635)
(4, 8 oz.)
Add more cooking time if needed.
Frozen Dinners
300 - 450 g
Follow manufacturers' directions for covering or
(NN-S625 only)
(11 - 16 oz.)
removing covers. Do not use frozen foods packaged
in foil trays.
F00037E60CP 2005.03.03 14:44 Page 21