6.2
AIR INTAKE
The combustion air enters the stove compartment
from the air intake (
3
) and is drawn into the
combustion chamber through a duct located on the
rear part of the stove.
Make sure that the air intake is located in a way
that it cannot be obstructed by accident.
The UNI 10683 standard forbids the intake of
air for combustion from garages, rooms where
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If there are other heating units in the room,
the combustion air intakes must ensure the
required volume of air for proper operation of
all devices.
In case in the room where the stove is installed
there are one or more extractors (such as kitchen
aspirators), some troubles to the combustion due
to the lack of comburent air might occur.
6.3 ASSEMBLY
DIAGRAM
Assembly must be carried out by qualified
personnel.
1. Seal
2. Flue pipe with double wall.
3. External air intake below
¿
replace level
4. Heat recovery grid,
¿
x it on the highest point
of the cladding.
5. Flame-retardant counter hood and load-
bearing structure
6. Screen the parts in wood with a
¿
re-
retardant material
7. Minimum distance of 1 cm between cladding
and Fireplace
8. If
there
are
À
ammable materials or structures
on the back of the
¿
rebox, they must be at a
minimum distance of 20 cm.
The minimum clearance between the stove and
ignitable materials must be 20 cm.
The minimum distance from combustible
materials must be 20 cm.
To ensure correct installation, the smoke pipe
between the
¿
replace and
À
ue must be airtight,
sealing all the joints.
If the fireplace is installed with a flue that
has already been used with other
¿
replaces,
it should be cleaned thoroughly to avoid
malfunctions and the danger of unburned parts
deposited on the inside from catching
¿
re.
Improper installation may compromise the
safety of the unit. It must be possible for
quali
¿
ed personnel to access the inside of the
stove when it is not in operation.
The
cladding
must
be
in
¿
reproof material and
it must not have any removable parts, so that
electrically powered and moving parts are not
accessible by the user.
Fig. 6.7
1
2
3
4
5
6
7
36
