13
•
Before first use thoroughly wash the basket and grease
container.
•
Lower the basket by means of the handle.
•
Pour around 2-2.5 liters of oil to the Fryer.
•
Use only high quality oil.
•
Dampen the window with oil.
•
Insert plug in the socket and set the temperature. The
device is heated up when the light goes out.
•
Put dry products in the basket
•
Insert the basket into the Fryer and close the lid. Lower
the frying basket downwards.
•
Do not put wet products into the basket.
•
When frying is complete, raise the handle of the basket to
horizontal position to lift the basket and then press the lid
button.
TIPS
•
Never us the Fryer without oil.
•
Use metal household utensils with insulated handles.
•
Match the frying time on the basis of attached table.
Ready courses need less time and higher temperature.
CLEANING
1. Before cleaning of cooled device, unplug the device from
the power socket.
2. Empty the condensed water tray.
3. Empty the device only if oil is completely cooled down.
4. Do not clean the device with abrasive or caustic cleaning
agents.
5. External surfaces of the Fryer need to be wiped with
paper and then washed with damp clothes with soft
washing liquid and thoroughly dried.
6. Wash the basket with water and washing up liquid.
7. Replace the filter after 60 uses of the Fryer.
Ecology – Environmental Protection
The “crossed-out trash bin” symbol on electrical
equipment or packaging indicates that the device
cannot be treated as general household waste
and should not be disposed of into containers for such
waste.
Obsolete or broken-down electrical device
should be
delivered to special designated collection points, organized
by local public administration, whose purpose is to collect
recyclable electrical equipment.
This way, each household helps reduce possible negative
effects influencing natural environment and allows the
reclaiming of materials which the product is made of.
Weight: 4,5kg
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