Operation Instruction
Starting a washing program
Wash Cycle Table
Program Cycle Selection
Information
Description
of Cycle
Detergent
pre/main
Running
time (min)
Energy
(Kwh)
Water (L)
Rinse Aid
Intensive
For the heaviest
soiled loads, such
as pots, pans,
casserole dishes
and dishes, that
have been sitting
with dried food on
them for a while.
Pre-
wash(50°C)
Wash (55 °C)
Rinse
Rinse
Rinse (70°C)
Drying
5/17.5g
140
0.85
9.7
Heavy
For heavily soiled
loads, such as
pots, plates,
glasses and
lightly soiled
pans.
Pre-wash
Wash (60°C)
Rinse
Rinse (70°C)
Drying
5/17.5g
120
0.65
7.8
Normal
*AS/NZS
2007.1
For normally
soiled loads, such
as pots, plates,
glasses, and
lightly soiled
pans. Standard
daily cycle.
Pre-wash
Wash (47°C)
Rinse
Rinse (50°C)
Drying
5/17.5g
135
0.45
7.4
Glass
For lightly soiled
loads, such as
glasses,
crystal and fine
china.
Wash (45°C)
Rinse
Rinse (60°C)
Drying
22.5g
70
0.45
6
Wash (65°C)
Rinse
Rinse (70°C)
Drying
22.5g
90
0.65
7
Rapid
A shorter wash
for lightly soiled
loads that do not
need drying.
Wash (40°C)
Rinse
Rinse
15g
30
0.32
5.8
Note:
Means: need to fill rinse aid into the Rinse-Aid Dispenser.
*AS/NZS 2007 .1 : This program is the test cycle. The information for comparability test in accordance with ASINZS 2007.1, as
follows:
■
Capacity: 6 setting
■
Rinse aid setting: 6
■
Open the door slightly 50mm to assist in drying of the dishes after every wash
90 min
For lightly soile
and glass.
19