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USING BURNERS  ON COOKTOP 

A diagram is etched on the control panel above each knob which indicates which burner corresponds to that knob.

 

 

Manual  lighting (it is always  possible even when the power  is cut off):  Turn the control knob that corresponds to 
the burner selected anticlockwise, setting it to the MAXIMUM position at the etched star  (large flame on the control knob 
(Fig. 18) and hold a lit match to the burner. Press the control knob down and hold for 2 seconds after the burner ignites so 
the flame safety device (thermocouple) engages. Release the control knob and adjust to the correct setting. 

 

  Electric  ignition:  Turn the knob that corresponds to the burner selected anticlockwise, setting it to the MAXIMUM 

position (large flame on the control knob (Fig. 18). Keep pressing the knob down at this position until the burner ignites and 
then wait for 2 seconds so the flame safety device (thermocouple) engages. Release the control knob and adjust to the 
correct setting. 

 

 

 

Fig. 18 

Note: 

It is recommended not to try to ignite a burner if the relative flame cap is not in the correct position. 

 

Tips for using  burners correctly: 

 

Use suitably sized pots for each burner (see tab. 4 and Fig. 19). 

 
 
 
 
 
 

 

Fig. 19 

 

When the liquid is boiling turn the knob to the MINIMUM position (small flame Fig. 18). 

 

Use pots with a cover when available. 

 

Large utensils exceeding the recommended maximum size can cause excessive heat to reflect back onto the appliance, 
potentially damaging the appliance and causing a temperature hazard. 

 

 

TABLE N°4 Pan Sizes

 

BURNER PAN 

DIAMETER recommended (cm) 

Auxiliary 12-14 

Semi-rapid 14-26 

Rapid 18-26 

Wok 22-26 

ATTENTION: Use Pots with a flat bottom for more efficient heat transfer.

 

 

USING THE OVEN THERMOSTAT CONTROL KNOB 

 

The thermostat is used to set the maximum internal temperature of the oven. Turn the thermostat control knob clockwise and 
align the selected temperature indicated on the knob with the index etched on the control panel above it. Thermostat operation is 
indicated by an orange light which will turn off when the temperature inside the oven  is 10°C greater than the temperature 
setting, and will turn on when the oven is 10°C less than the temperature setting. The thermostat can control the oven elements 
only if an oven function has been set. For manual timers (OF914FX), the timer must be set or adjusted to manual mode. For 
electronic timers (OF916FX), the timer must be off (“A” symbol off) or running.

 

 
 
 
 
 
 

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Summary of Contents for OF914FX

Page 1: ...INSTRUCTION MANUAL FOR OMEGA FREE STANDING COOKERS 90x60 cm OF914FX OF916FX ...

Page 2: ......

Page 3: ...r use of the appliance Due to continual product development Omega reserves the right to alter specifications and appearances without notice THIS APPLIANCE HAS BEEN DESIGNED FOR DOMESTIC USE ONLY TO BE INSTALLED BY AN AUTHORISED PERSON CONTENTS SECTION Page WARNINGS 2 LOCAL AUTHORITY REQUIREMENTS 3 IMPORTANT INFORMATION FOR INSTALLING THE APPLIANCE 4 APPLIANCE GAS CONNECTION 5 SUPPORT LEGS 7 CONVER...

Page 4: ...ation as they can cause the handles to become hot to touch Always turn handles away when small children are nearby It is recommended that children are kept away from the cooktop at all times 10 Do not leave the cooktop while cooking with solid or liquid oils There may be flaming up in conditions of extreme heating Never pour water onto the flames occurring from oil Immediately turn the cooktop off...

Page 5: ...can withstand a minimum temperature of 65 C Clearance above and around domestic cookers Extract from AS5601 REQUIREMENTS 1 Overhead clearances Measurement A Range hoods and exhaust fans shall be installed in accordance with the manufacturer s instructions However in no case shall the clearance between the highest part of the hob of the cooking appliance and a range hood be less than 650 mm or for ...

Page 6: ...combustion of gas and on the ventilation of the room Natural air will flow through permanent openings in the walls of the room to be ventilated These openings will be connected with the outside environment and should have a minimum cross section defined by current national standards regarding room ventilation Fig 02 These openings should be built so that they cannot be clogged Indirect ventilation...

Page 7: ...st for leaks NEVER use a naked flame to check for gas leaks Natural Gas Gas regulator supplied with the appliance must be installed LPG Test point adaptor to be fitted and checked at time of installation Using a flexible connection This appliance is approved for connection with a flexible hose which complies with the AS NZS 1869 AGA Approved 10mm ID class B or D between 1 1 2m long Connection shal...

Page 8: ...rners individually and in combination Burner flames should be clear blue with no yellow tipping If the burners show any abnormality check that the burners are correctly located If satisfactory performance cannot be obtained contact Omega service Important Before leaving instruct the owner in the use of the cooker it should be expressly noted that we cannot accept any liability for direct or indire...

Page 9: ...e legs to 180mm so the hob is located 10mm above the horizontal combustible surface ref AS NZS 5601 Fig 06 Legs should be installed with the appliance close to its final destination as the legs are not designed for excessive force and will snap off if too much side force is exerted on them dragging along or angled too much When fitting try to keep the appliance as close to a horizontal position as...

Page 10: ...from the back wall Measure in from the back wall the distance from the hob back at top to the rear of the cooker dimension A and mark on the mid point line see Fig 09 Place the retaining bracket against this mark and mark the fixing screw point on the floor Mount the retaining bracket to the floor using the supplied fixing screw for concrete only for other surfaces an appropriate fixing screw shou...

Page 11: ...f gas according to what is indicated in the Energy Consumption Table Fig 11 5 Burner MINIMUM adjustment Work surface burner adjustment follow the instructions below to adjust the work surface burner minimum Light the burner and set the knob to the MINIMUM position small flame Remove the knob of the valve that is press fit on the rod of that valve For all burners except for the wok burner insert a ...

Page 12: ...that ensures disconnection from the mains in which the contacts are opened to a distance that permits complete disconnection according to the conditions for over voltage category III The ground wire must not be interrupted by the circuit breaker As an alternative the electric connection can also be protected by a high sensitivity residual current circuit breaker but this may be subject to nuisance...

Page 13: ...are factory built for the single phase 230V connection and are supplied with a power cord Based on the connection system used install the power cord type indicated in table No 3 To use the selected connection system change the jumpers on the terminal strip as indicated in the diagram of Fig 15 Fig 15 11 ...

Page 14: ...t the appliance f r o m the g a s supply and electricity network To replace parts such as knobs and burners just remove them from the seats without disassembling any part of the cooker To replace parts such as nozzle supports valves and electric components follow the procedure described in the burner adjustment paragraph To replace the valve or the gas thermostat it is also necessary to disassembl...

Page 15: ...adjusts the functions of the electric oven Indicates the control knob adjusts the internal thermostat of the oven the light below is lit when the elements are running Indicates the control knob adjusts the mechanical timer OF914FX only WARNING If the power is cut off the cook top burners can be lit with matches When cooking foods with oil and fat which are very flammable the user should not leave ...

Page 16: ...ers correctly Use suitably sized pots for each burner see tab 4 and Fig 19 Fig 19 When the liquid is boiling turn the knob to the MINIMUM position small flame Fig 18 Use pots with a cover when available Large utensils exceeding the recommended maximum size can cause excessive heat to reflect back onto the appliance potentially damaging the appliance and causing a temperature hazard TABLE N 4 Pan S...

Page 17: ... the rear of the oven cavity situated around the 2 internal fans Select an oven function by turning the oven function control knob so that the symbol for the required function is at the top and in line with the index etched on the control panel above it Note The timer and thermostat must be set correctly for the oven to function To turn electric oven off adjust the oven function control knob to po...

Page 18: ...e GRILL COOKING FUNCTION This function runs the upper and grill elements It is dependent on the timer and the thermostat setting Best used for shorter grilling times like toast or crumpets GRILL AND FAN COOKING FUNCTION This function runs the upper and grills elements and runs both rear internal fans It is dependent on the timer and the thermostat setting Best used for longer grilling times or whe...

Page 19: ...g oven to the correct temperature 50 C to 250 C adjust oven function control knob to conventional cooking and place food inside oven Set timer if needed FAN OVEN COOKING Fan Oven cooking cooks with heat coming from the rear of the oven with hot air circulated around by the fans ideal for cooking different types of food together without mixing the tastes Pre heat the oven for 10 minutes before inse...

Page 20: ...and the cook pot symbol are turned off An audible signal sounds and the symbol A will begin to flash Reset the oven to off using the oven control knob and press any of the 3 buttons to the left to stop the audible sound Semi automatic operation with cooking end time Select the desired cooking function and temperatures using the oven control knobs Press the end button and set the required end time ...

Page 21: ...ater Never use abrasive powders Do note leave acidic or alkaline substances on the enamelled parts vinegar lemon juice salt tomato sauce etc and do not wash the enamelled parts while they are still hot Cleaning the STAINLESS steel parts Clean the parts with soapy water and then dry them with a soft cloth The shine is maintained by periodically using special products that generally are found in the...

Page 22: ... oven door is closed properly Remove foil or trays from bottom of oven Change oven temperature Pre heat oven before putting the food in to be cooked Unit smoking odours Turn the oven on high to remove protective oils Persistent gas smell do not operate the cooker call omega service Condensation note some Condensation is normal and is to be expected during cooking Reduce the amount of water used fo...

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