Omega OBO674X, Operating And Installation Instructions

Page: 14 / 20

14
USING THE MECHANICAL TIMER
To run the oven in Manual function (not using the timer) adjust the
Timer control to the position indicating M as shown on the picture,
you can continuously operate your oven (upper diagram). When the
timer control knob is in the off (0) position, the oven will not operate.
To set a time, rotate the timer control knob clockwise to a certain time
range between 0 - 100 minutes, as shown on the picture (lower
diagram). The oven will stop when the set time range is completed,
and the timer will give an audible warning once.
This is referred to as Manual use or Manual operation, when you
want total control of the cooking functions and cooking time.
NOTE: The oven will not operate unless the mechanical timer is set to
a cooking time (e.g. 30 minutes) or turned to the “M” position for
manual use
.
ACCESSORIES
It is recommended that you use the containers indicated depending on the food you will cook in your oven. You can
also use glass containers, cake pans and special oven trays suitable for use in your oven (available in kitchenware
shops). Pay attention to the information given by the supplier for use of this cookware. The information given
below should be implemented for enamelled containers.
If the food to be cooked does not completely cover the oven tray, if the food is taken out of the deep‐freezer or if
the tray is used to collect the dripping juices of the foods during the grill operation, deformation might be
observed on the tray over time due to high temperatures forming during the cooking/baking operation. This is a
normal, physical state that results during the heat transfer. Do not leave a glass tray or container in a cold
environment immediately after cooking in them. Do not place them on cold and wet surfaces. Ensure that they
slowly cool off by placing them on a dry piece of cloth or wooden board, otherwise, the glass tray or container
might break. If you are going to use the large wire oven rack/grill, insert a tray into one of the lower racks to
collect fat or oil. To make cleaning easier, add some water into this tray. In a grilling operation, use the shelf in
position 11 or 12.
Each wire grid and tray comes with a built-in safety feature to help minimise them being accidentally
pulled fully out. This comes in the way of a “step”, positioned part-way in from the rear of the accessory.
To fit them into the oven, push the wire grid or tray part way into the oven until the step “catches”, then
angle the part over the step & fully insert. To remove, repeat the operation in reverse
.