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Auger
Drum
Chute
HOW TO PREPARE
NUT BUTTERS
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Nut butters are an all-natural version of peanut butter, almond butter, sunflower seed
butter, etc.
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Remove all skins and shells from nuts. Turn [ON] machine.
Start adding nuts 1 cup at a time.
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Add 1 to 2 tablespoons of oil slowly between nuts.
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Process nuts through nutrition system at least two to three times until texture is of a
smoother consistency.
Sometimes this can be similar to coffee beans and can create too much pressure if
too many peanuts etc are added.
NUT & SOY MILKS
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Nut milks consist of almonds, pecans, cashews, hazelnuts, etc. You can also make
coconut milk and soy milk.
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Soak nuts for 4-8 hours in water.
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Turn [ON] machine. Spoon the soaked nuts (and some of the soaking water) down
the chute. Pour the pulp down the chute again with more soaking water, for a
second grinding, more flavor and a creamier texture. You can either stop after the
second process or repeat for a third time.
DESSERTS
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Make all-natural sweet, frozen treats without the added fat, sugar and calories.
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Thaw frozen fruit for 5-10 minutes. Turn [ON] machine. Process thawed fruit through
nutrition system and serve.
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Popular frozen fruit sorbets include banana, cherry, blackberry, blueberry, raspberry,
strawberry, melon, kiwi, mango, pear, pineapple, peach, grape, orange, and more!
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You can also make frozen lemonades and ice creams with all-natural ingredients.
Recipes can be found on www.OmegaJuicers.com.
The above recipes are made using the items below.
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Summary of Contents for NC1002
Page 6: ...KNOW YOUR OMEGA ...
Page 8: ...QUICK START ASSEMBLY ...
Page 10: ...OPERATING INSTRUCTIONS ...
Page 12: ...5 MULTI PURPOSE NUTRITION SYSTEM ...
Page 14: ...5 STERILIZATION EASY CLEANING ...
Page 16: ...5 PRECAUTIONS FOR SAFE USE PRECAUTIONS FOR SAFE USE ...
Page 20: ...5 IF THE AUGER STOPS WORKING ...
Page 28: ...5 TROUBLESHOOTING ...
Page 30: ...5 PRODUCT SPECIFICATIONS ...
Page 32: ...RECIPES ...
Page 48: ...COMPOSITION DE VOTRE OMEGA ...
Page 50: ...ASSEMBLAGE RAPIDE ...
Page 52: ...MODE D EMPLOI ...
Page 54: ...5 SYSTÈME D ALIMENTATION POLYVALENT ...
Page 56: ...5 STÉRILISATION ET ENTRETIEN ...
Page 58: ...5 MESURES DE PRÉCAUTION ...
Page 62: ...5 SI LA VIS DE PRESSAGE CESSE DE FONCTIONNER ...
Page 70: ...5 DIAGNOSTIC DE DÉFAILLANCE ...
Page 72: ...5 INFORMATION SUR LE PRODUIT ...
Page 74: ...RECETTES ...
Page 90: ...CONOZCA SU OMEGA ...
Page 92: ...ENSAMBLADO DE INICIO RÁPIDO ...
Page 94: ...INSTRUCCIONES DE OPERACIÓN ...
Page 96: ...5 SISTEMA DE NUTRICIÓN MULTIPROPÓSITO ...
Page 98: ...ESTERIZACIÓN Y CONSEJOS DE FÁCIL LIMPIEZA ...
Page 100: ...5 MEDIDAS DE PRECAUCIÓN PARA UN USO SEGURO ...
Page 104: ...5 SI EL TORNILLO SINFÍN DEJA DE FUNCIONAR ...
Page 112: ...5 RESOLUCIÓN DE PROBLEMAS ...
Page 114: ...5 ESPECIFICACIONES DEL PRODUCTO ...
Page 116: ...RECETAS ...