User instructions
SETTING THE WASHING PROGRAM
To select the most suitable program for the dishes to be washed refer to
the table below, which indicates the most appropriate program according
to dish type and degree of soiling.
The washing cycle will not take place if the dishwasher door is left open
or not properly closed.
DURATION
CONSUMPTION
PROGRAM
SELECTION
TYPE AND GRADE DIRT
PROGRESS
PROGRAM
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
SOAK
PANS AND DISHES
IN WAITING OF
COMPLETING
THE LOAD
Cold prewash
12'
7
0,03
DELICAT
PANS AND DISHES
NORMAL
DIRTY
WITH
OUT
DRY RESIDUALS
Cold prewash
Wash at 4
5
°C
Cold rinse
Rinse at
68
°C
Dry
75
'
1
7
1
,
1
5
NORMAL
ECO
(*)
PANS AND DISHES
NOT VERY
DIRTY
BUT
WIT
H
DRY RESIDUALS
Cold prewash
Wash at
40
°C
C
old rinse
Rinse at
45
°C
Dry
1
17
'
16
,9
0
,
7
0
NORMAL
PANS AND DISHES
NORMAL DIRTY
WIT
H
DRY RESIDUALS
Cold prewash
Wash at 65°C
Cold rinse
Rinse at 68°C
Dry
95'
20
1,
42
SUPER
PANS AND DISHES
VERY
DIRTY
WITH DRY RESIDUALS
P
rewash
at 45°C
Wash at
70
°C
2 c
old rinse
s
Rinse at
70
°C
Dry
110
'
20
1,
75
Only
run the soak program with half loads.
The
HALF LOAD
option
(
6
)
is available for all programs
except the soak program
.
(*) Reference program as AS/NZS 2007 (NORMAL ECO).
(
1
) The
cycle duration and power consumption may vary according to the water and
room temperatures, and the type and amount of dishes.
