8
Operation
Make sure there is sufficient clearance (behind, above, below) for proper installation and operation of the
appliance.
The cut-out in the countertop represents a rectangle measuring 168mm x 198mm:
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Make sure there is a minimum clearance of 135mm beneath the countertop.
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The free space above must measure at least 495mm.
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The minimum clearance to the rear must be 102mm (distance between the cut-out and the wall).
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The minimum clearance sideways must be 30mm.
Multiple cut-outs:
It is recommended to leave a distance of 100mm between 2 cut-outs.
Adapting the appliance to use it as a built-in version:
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Disconnect the appliance from the mains.
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Remove the jar (1) and hood lid (8).
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Tip the appliance backwards.
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Using a Torx screwdriver, remove the 3 screws located between the metal casing and motor surround (6).
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Remove the motor surround (6).
USING THE APPLIANCE
CONTROL PANEL DESCRIPTION:
The control panel (5) is made up of:
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A graphic screen (22).
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6 “recipe” keys (23) including one P for “pulse”.
Each key corresponds to a predefined recipe.
USE:
Note: the appliance will not start unless the hood lid (8) is closed.
Starting up:
1. Power up the appliance by putting the On/Off switch (4) to position 1.
2.
Put soft foods in the jar (1) first followed by the harder ones, with ice cubes last of all. Using pieces of food
of even size make the recipe easier to carry out.
3. Put the lid (2) on the jar and check it is correctly positioned.
4. Make sure the motor is turned off, then install the jar on the jar mat (9).
5.
Close the sound-proofing hood by lowering the lid (8). The LCD screen should show: “READY”.
6. Press one of the 6 keys (23) to start the cycle for the corresponding recipe.
7. The lamp for the key activated will remain lit while the cycle is in progress.
8.
Wait for the cycle to end.
Stopping the appliance:
The appliance will stop either:
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Automatically at the end of the cycle.
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Or by manual intervention, by pressing one of the 6 keys on the control panel or by putting the switch to (0).
