5
Maintenance
Operation
Cleaning is the only maintenance normally required.
BEFORE USE
Clean the machine thoroughly with a dry cloth or a soft brush. AFTER FIXING THE MACHINE TO A SUITABLE
SURFACE the cleaning operation can be completed by passing a piece of pasta through the rollers and the
cutters (to remove any dust). The pasta used for this operation should then be thrown away. NEVER wash the
machine body or the accessory under running water or using detergent. NEVER wash any part of the machine
or the accessory in a dishwasher.
AFTER USE
Do not remove residues of pasta using sharp objects. NEVER wash the machine body or the accessory under
running water or using detergent. NEVER wash any part of the machine or the accessory in a dishwasher.
Check that the parts are perfectly dry before putting them away.
USE OF THE PASTA MACHINE (Fig. 2)
BEFORE USE and AFTER USE:
Follow the instructions described in the maintenance section.
1. Position the machine (
A
) on a flat stable surface which can bear the weight, fit the clamp (
D
) into the
opening (
G
), tighten the screw (
H
) until the machine is firmly locked to the table.
2. Fit the tray (
B
) to the machine body (
A
) matching the openings (
I
) to the catches (
L
) on the tray (
B
), push
gently downwards until the tray (
B
) and the machine body (
A
) are firmly locked.
3. The dough must be kept at room temperature.
4. After turning the knob (M) to position 10 place part of the prepared dough on the rollers (
O
). Press the
dough gently and insert the handle (
C
) in the hole (
N
) on the machine body, turn the handle clockwise
(causing the pasta rollers to turn). This will roll out the pasta, fold the pasta in half and pass it through the
rolls again. Repeat the operation until a flat sheet of pasta is obtained.
5. To reduce the thickness of the pasta sheet stop the machine and turn the regulator knob (
M
) to reduce the
distance between the pasta rollers. Pass the sheet repeatedly through the rollers until it is of the desired
thickness.
USING THE SIMPLEX CUTTING ACCESSORY (Fig. 3)
BEFORE USE and AFTER USE:
Follow the instructions described in the maintenance section prior to use.
1. Position the machine (
A
) on a flat stable surface which can bear the weight, fit the clamp (
D
) into the
opening (
G
), tighten the screw (
H
) until the machine is firmly locked to the table.
2. Fit the tray (
B
) to the machine body (
A
) matching the openings (
I
) to the catches (
L
) on the tray (
B
), push
