Omcan CE-CN-0016-D Instruction Manual Download Page 20

Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North 

American food service industry. Our success over these many years can be attributed to our commitment 

to strengthen and develop new and existing relationships with our valued customers and manufacturers. 

Today with partners in North America, Europe, Asia and South America, we continually work to improve 

and grow the company. We strive to offer customers exceptional value through our qualified local sales 

and service representatives who provide convenient access to over 6,500 globally sourced products.

Depuis 1951 Omcan a grandi pour devenir un des “leaders” de la distribution des équipements et 

matériel pour l’industrie des services alimentaires en Amérique du Nord. Notre succès au cours de ces 

nombreuses années peut être attribué à notre engagement à renforcer et à développer de nouvelles 

et existantes relations avec nos clients et les fabricants de valeur. Aujourd’hui avec des partenaires en 

Amérique du Nord, Europe, Asie et Amérique du Sud, nous travaillons continuellement à améliorer et 

développer l’entreprise. Nous nous efforçons d’offrir à nos clients une valeur exceptionnelle grâce à 

nos ventes locales qualifiées et des représentants de service qui offrent un accès facile à plus de 6500 

produits provenant du monde entier.

Desde 1951 Omcan ha crecido hasta convertirse en un líder en la distribución de equipos y suministros 

de alimentos en América del Norte industria de servicios. Nuestro éxito en estos años se puede atribuir 

a nuestro compromiso de fortalecer y desarrollar nuevas relaciones existentes con nuestros valiosos 

clientes y fabricantes. Hoy con socios de América del Norte, Europa, Asia y América del Sur, que trabajan 

continuamente para mejorar y crecer la empresa. Nos esforzamos por ofrecer a nuestros clientes valor 

excepcional a través de nuestro local de ventas y representantes de los servicios que proporcionan un 

fácil acceso a más de 6,500 productos con origen a nivel mundial.

Summary of Contents for CE-CN-0016-D

Page 1: ...Revised 04 10 2023 Toll Free 1 800 465 0234 Fax 905 607 0234 Email service omcan com www omcan com Food Dehydrators Models CE CN 0010 D 0016 D Items 43222 47042 Instruction Manual...

Page 2: ...18 19 Table of Contents Section General Information Safety and Warranty Technical Specifications Operation Maintenance Troubleshooting Parts Breakdown Electrical Schematics Notes Warranty Registratio...

Page 3: ...e It s of the utmost importance to save these instructions for future reference Also save the original box and packaging for shipping the equipment if servicing or returning of the machine is required...

Page 4: ...to de esta m quina y sta usando ropa apropiada y autorizada Cualquier modificaci n a la m quina an la la garant a y puede causar da os a las personas usando la m quina mientras esta en el funcionamien...

Page 5: ...o not put the slim or sharp articles beyond the net interior it may choke the fan and cause product failure 21 Turn the appliance off by turning the power switch button to the OFF position 22 Note tha...

Page 6: ...sary after you have touched raw meat or raw eggs Not washing hands and surfaces while cooking is a major cause of cross contamination CLEAN Wash your hands and work surfaces frequently when you are co...

Page 7: ...ithout difficulty In any case for suitable recycling we suggest disposing of the products separately differentiated waste according to the current norms DO NOT DISCARD ANY PACKAGING MATERIALS IN THE E...

Page 8: ...ime the fan start working Then turn on the thermostat dial to set a desired temperature the heating element start heating CAUTION During the dehydrating process make sure that no metal accessory comes...

Page 9: ...should be between 0 3 0 6 cm thick Meats should be cut not more than 1 9 cm thick IMPORTANT Before placing the meat in a Dehydrator it is HIGHLY RECOMMENDED to heat the meat to 160 F 71 C poultry to...

Page 10: ...re placing the meat in a Dehydrator it is HIGHLY RECOMMENDED to heat the meat to 160 F 71 C poultry to 165 F 74 C as measured with a food thermometer in an oven BEFORE starting the dehydration process...

Page 11: ...n and fresh Remove as much fat as possible before dehydrating Do not overlap foods Lay foods flat on the Trays Check dryness after a few hours then check every two hours until dehydrated Open or cut d...

Page 12: ...rature control knob is set There is a metallic sound when the dehydrator is in use Do not attempt to dismantle the dehydrator Contact your service agent right away to examine the fan Food is often ove...

Page 13: ...13 Parts Breakdown Model CE CN 0010 D 43222 Model CE CN 0016 D 47042...

Page 14: ...222 22 23 61901 Right Rack Assembly for 43222 7 61909 Quarries Net for 43222 15 61902 Timer for 43222 8 61910 Front Panel for 43222 16 Item No Description Position Item No Description Position Item No...

Page 15: ...15 Electrical Schematics Model CE CN 0010 D 43222 Model CE CN 0016 D 47042...

Page 16: ..._______________ ________________________________________________________________________________________ ________________________________________________________________________________________ ______...

Page 17: ..._______________ ________________________________________________________________________________________ ________________________________________________________________________________________ ______...

Page 18: ..._______________ ________________________________________________________________________________________ ________________________________________________________________________________________ ______...

Page 19: ...ter online by visiting OMCAN PRODUCT WARRANTY REGISTRATION 3115 Pepper Mill Court Mississauga Ontario Canada L5L 4X5 https omcan com warranty registration or email to service omcan com Purchaser s Inf...

Page 20: ...relations avec nos clients et les fabricants de valeur Aujourd hui avec des partenaires en Am rique du Nord Europe Asie et Am rique du Sud nous travaillons continuellement am liorer et d velopper l e...

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