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NORTH BERGEN, NJ

BAR B-Q MACHINES, INC.

R

Models
N/1.9E Manual
N/1.9E Cook / Hold

Standard Features

9 spit capacity

Individual motors per spit

Rotisserie cooking in a small space

Allows for 1 – 9 birds per batch

Convection fans for efficient cooking

Water drip tray for humidified cooking

180 degree merchandising view

Options

Manual thermostat

Cook and Hold

Oven rack insert with 9 trays for convection
cooking

Basket spits for other menu items

Wall mounted bracket

Models  N/1.9E Man

ual   N/1.9E Cook / Hold

Hickory Industries, Inc. • 4900 Westside Avenue • North Bergen, NJ  07047 • 201-223-0050 • www.hickorybbq.com

Model N/1.9E

(Digital Control Shown)

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