OHAUS Adventurer AX124/E, User Manual

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EN-4
MENU & SCREEN NAVIGATION
Touch
Menu
to open the menu list.
Calibration:
Touch to view calibration options.
Balance Setup:
Touch to view and change balance settings.
Weighing Units:
Touch to view and change weighing units.
Data Maintenance:
Touch to view data maintenance settings.
Communication:
Touch to view COM Device Settings and Print
Settings.
Factory Reset:
Touch to do a Factory reset of menu settings.
GLP and GMP Data:
Insert user data for traceability.
Lockout:
Touch to view lockout options.
3.2 Using the Balance
Note: Before using any application, be sure the balance has been leveled and calibrated.
Weighing Application
1. If required, place an empty container on the pan and press
Tare
.
2. Add sample to the pan or container. The display shows the weight of the sample.
4. MAINTENANCE
4.1 Cleaning
WARNING:
Electric Shock Hazard. Disconnect the equipment from the power supply before cleaning.
Make sure that no liquid enters the interior of the instrument.
Attention:
Do not use solvents, harsh chemicals, ammonia or abrasive cleaning agents.
The exterior surfaces of the instrument may be cleaned with a cloth dampened with water and a mild detergent.
4.2 Troubleshooting
For technical issues contact an Authorized Ohaus Service Agent. Please visit our website
www.ohaus.com
to locate the
Ohaus office nearest you.
5. TECHNICAL DATA
The technical data is valid under the following conditions:

Indoor use only

Altitude: Up to 2000 m

Specified Temperature range: 10°C to 30°C

Humidity: maximum relative humidity 80 % for temperatures up to 30°C

decreasing linearly to 50% relative humidity at 40°C

Mains supply voltage fluctuations: up to ±10% of the nominal voltage

Installation category II

Pollution degree: 2