MANUAL MODE
FRUIT OR VEGETABLES
From 180°C
to 195°C
From 220°C
to 235°C
From 225°C
to 270°C
-
-
Courgette (slices)
-
-
Asparagus (whole)
-
-
Mushroom
-
Onion
-
Florets
-
-
Baby carrot
-
-
-
Fennel
-
Sweet potato
(slices)
-
-
-
Apple (slices)
-
-
Banana
-
-
Peach
-
COOKING ADVICE FOR OTHER FOODS
PRODUCTS
COOKING
PROGRAM
COOKING
TIP
Pork tenderloin (boneless),
pork belly
Well done*
Bratwurst (pre-cooked
pork)
220°C / 8 min 30 sec
Rindswurst (pre-cooked
beef)
220°C / 8 min 30 sec
Nürnberger Wurst (pre-
cooked pork)
220°C / 4 min 30 sec
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