NuWave NuWave Brio 37001 120V Owner'S Manual & Complete Recipe Book Download Page 5

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TABLE OF CONTENTS

OWNER'S MANUAL

Important Safeguards ......................... 10-11
Additional Safeguards .............................12
Parts Description .....................................13
Operating Instructions ........................14-20
Care & Maintenance ...............................21
Troubleshooting ..................................22-23
Limited Warranty ................................24-25

Recipes

Twice-Baked Potatoes ............................27
Roasted Brussels Sprouts .......................28
Home Fries ..............................................29
Air-Baked Eggs .......................................30
Air-Fried Tortilla Chips .............................31
Classic Bacon Cheeseburger ..................32
Buffalo Wings .........................................33
Spinach-Stuffed Chicken .........................34
Chicken Satay .........................................35
Grilled Chicken Tenders ..........................36
Parmesan Chicken Tenders ....................37
Butter-Infused Chicken ............................38
Cajun Shrimp ..........................................39
Chimichurri Skirt Steak ............................40

Grilled Ham and Cheese .........................41
Tortilla-Crusted Tilapia .............................42
Salmon with Orange Curry Sauce ........... 43
Turkey Sliders .........................................44
Apple-Glazed Pork Tenderloin................. 45
Citrus Green Beans .................................46
Crispy Tofu ..............................................47
Bacon-Wrapped Onion Rings..................48
Party Meatballs .......................................49
Pasta Bake ..............................................50
Philly Cheesesteak Braid ........................51
Cheesy Rice-Stuffed Meatloaf................. 52
Santa Fe Stuffed Bell Peppers ................53
Kale Chips ...............................................54
Roasted Tomatoes ..................................55
Roasted Root Vegetables .......................56
Apple Pie .................................................57
Banana and Nutella

Wontons ................58

Pineapple Crescents ...............................59
Apple Pie Egg Rolls ................................60
Berry Cheesecake Egg Rolls ..................61
Easy Blueberry Muffins ...........................62

Spanish................................................63-83

Owner's Manual

GUIDE

Note: Actual cooking times may vary depending on the size and shape of the ingredients

used. Listed cooking times should be used as a guide. Adjust the settings as necessary to

suit your needs. According to the FDA, the safe internal temperature is 165°F for poultry and

160°F for pork.

The following guide indicates the amount of time, temperature, and weight for the

various food types that are listed below.

Food Type

Shake/

Flip