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Recipes
Recipes
BAKING
BAKING
Box Cake Mix
Serves: 8
Ingredients:
4 cups water
2 boxes cake mix
Directions:
1. Prepare cake batter according to package directions.
2. Butter bottom and sides of 9-inch baking pan that will fit inside pressure cooker.
3. Pour half of prepared batter into baking pan and wrap with foil, ensuring
the foil is airtight.
4. Place Rack on the bottom of cooker and pour in water.
5. Carefully place baking pan on rack.
6. Close lid and lock.
7. Press
“bake”
and adjust for 25 minutes, and press “start/stop”.
8. When done, the pressure cooker will shut off. Wait 15-20 minutes for
pressure to naturally release. Turn the Pressure Release Switch to
“Release” until all pressure is released.
9. Carefully open lid and lift cake pan out of cooker using foil sling. Transfer to
a cooling rack.