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10
Chapter IV Operating instructions
•
Before first time use
1. Remove all the packing materials.
2. Take out the frying pan and frying basket remove packing bags.
3. Clean the frying pan and frying basket with warm water, wipe the inside and
outside of the electric baking oven with a wet cloth immersed in detergent, when
it is completely dry then use it.
4. Place the electric baking oven on an even and stable surface. Please use a single
power supply line.
5. There should be enough space around the electric baking oven to ensure that its
surface to other items keep at least 10cm distance, the air outlet cannot place any
items.
Note:
For the first time, it is necessary to preheat the electric baking oven for 5
minutes in order to remove the residual oil and smoke. There may be bad smell
when first time use, this is normal, and it is not the electric baking oven failure.
•
Operating instructions step-by-step
1. Place the frying pan into the machine, and place the frying basket into the frying
pan, if need for stirring, equip the stirring blade into the stirring shaft.
2. Put food into frying basket and make sure that the height of the food does not
exceed the height of the frying basket.
3. Close the machine cover; plug the power supply, the operation panel has sound
and indicator light.
4. Press "
function
" button, select the independent mode or the default menu mode
5. The time and temperature can be adjusted in the independent mode. The default
menu has the set time and temperature.
6. After the setting is completed, press the "
start /cancel
" button.
7. According to your need to press "
stirring
" button, to start the stirring function, at
this time the stirring indicator light will keep long bright.
8. If you need to finish the baking ahead of time, press "
start/cancel
" button
