Truck Campers • nucamprv.com
38
nucamprv.com • Truck Campers
39
APPLIANCES
RANGE/COOKTOP
The range is fueled by propane gas and functions very much like your
range at home. Some functions may be slightly different because of being
powered by propane gas.
Important Safety Information you must know and understand:
• Never use the range to heat your camper. This is a major fire hazard
and can also cause carbon monoxide poisoning.
• Always turn on the range hood exhaust fan and open vents when
cooking. Gas cooking appliances need fresh air to operate safely.
• Prevent fire and damage hazards by using approved pan sizes.
Generally, the pan should cover the burner but must not be
more than one inch larger. Keep handles turned inward but not over
other burners.
• Only use cookware that is approved for use on top burners and are
suitable to be exposed to direct flame.
• When using the burners and afterward, do not touch the burner grates.
• If you need to light the range with an external source, use a grill,
kitchen or BBQ lighter as opposed to a flint lighter. This will keep
your hands away from the flame.
• Keep the area around the appliance clear and free from
combustible materials, gasoline, and other flammable vapors
and materials.
• Never leave unattended food, utensils or food on the range.
• Do not use aerosol cans near any appliance with open flames.
Most aerosol cans are explosive when exposed to heat and may be
highly flammable.
• Do not leave plastic items on the cook-top as they may melt or
soften. This can contaminate food if it is in plastic containers.
The best practice is to discard the container and contents as a
safety precaution.
• Familiarize yourself with the safety information on propane gas.
See page 30-32.
• In a fire emergency execute your family’s Safety Plan as outlined on
page 10-12 This is vital to you and your family’s safety.
Operating Information:
• An igniter switch will light the burners. Press the igniter switch
while turning on the control knob to release gas. Sometimes it
may be necessary to light the burner with an external ignition such
as lighter.
• Depending on the altitude where you are camping, the range
temperatures may be affected because of the thin air and minimal
oxygen. In extreme altitudes you may not be able to heat food
properly. The only real solution to this is to move to a lower altitude
or pack cold food.
Read the owner or operator manual included in your Owner’s Packet for
detailed safety information and operating instructions pertaining to the range.
Do not use gas cooking appliances for
comfort heating. May lead to carbon
monoxide poisoning, which can lead to
death or serious injury.
DANGER
Do not turn the burner control knobs
ON, allowing gas to escape before
lighting a match or using an electronic
igniting device.
WARNING
Gas cooking appliances need fresh air
for safe operation. Before operating:
Open vents or windows slightly or turn
on exhaust fan prior to using cooking
appliance. Gas flames consume oxygen,
which should be replaced to ensure
proper combustion. Improper use may
result in death or serious injury.
WARNING
The refrigerator must be level to operate
properly. If the refrigerator is too much
off level the refrigerator may malfunction
and not cool properly
NOTICE
MICROWAVE OVEN
The microwave operates much like other household microwaves.
General Information pertaining to the microwave:
• The microwave oven will only operate on 120V shore power or an
appropriately sized generator.
• Even on shore power, the microwave and air conditioner may
trip circuit breakers if they are operated at the same time. Turn
the air conditioner to fan only during the time you wish to operate
the microwave.
• Secure the turntable in the microwave before traveling. This will
keep it from sliding around and causing damage.
Make sure you read the microwave’s safety and operating instructions
included in the Owner’s Packet.
REFRIGERATOR/FREEZER
General information about the refrigerator/freezer and its operation:
• Generally, RV refrigerator/freezers are designed to keep food
cool but are not intended to flash freeze or cool food quickly. Stock
the refrigerator with already cold or frozen food.
• Arrange items in the refrigerator for free airflow between them.
• Vents on the driver side of your camper provide access to wire and
gas connections in the rear of the refrigerator. Keep them clear and
free of obstructions.
• Keep the cooling fins in the back of the refrigerator clean, free of
frost and other accretions.
• Before going on a trip, operate the refrigerator on 120V power for 8
hours or overnight to cool it sufficiently and get it cold before using.
• A refrigerator thermometer kept in your refrigerator will help you
monitor temperature inside.
• The refrigerator can operate on propane gas, 120V shore power
or 12V. It will always take some amount of 12V power to operate the
electronic controls.
• Movement during travel should not affect refrigerator performance
much. When traversing rugged territory with steep grades for
extended periods of time, refrigerator performance may be
affected. A few hours of operating at a level location should readily
remedy this.
Make sure you read the refrigerator/freezer’s safety and operating
instructions included in the Owner’s Packet.
