ENGLISH
9
CLEANING & MAINTENANCE
Daily Cleaning
1.
Make sure appliance is turned off, unplugged and completely cooled before cleaning.
2.
Remove the Filter Basket and Flavor Extraction Chamber, and
wash them warm, sudsy water. Dry parts thoroughly.
3.
Using a slightly damp, non-abrasive sponge, towel or cloth, wipe the exterior
surface of the appliance. Wipe with a non-abrasive towel to dry.
4.
Use a damp cloth to gently wipe the surface of the Drip Tray.
Never use abrasive cleaners to clean the Drip Tray.
NOTE
: To protect against electrical shock and damaging the
appliance, do not immerse the cord, plug or unit in any liquid. Never
place any parts in the dishwasher. Always wash by hand.
Mineral Deposits / Decalcifying
Minerals found in water, such as calcium and limstone, will leave deposits
in your appliance and affect its performance. To keep your unit operating
efficiently, it is recommended that you regularly remove these deposits.
The frequency is dependent upon whether you are using
hard or soft water, and how often you brew.
Suggested Decalcifying Interval
•
Soft water.............Every 80 Brew Cycles
•
Hard Water...........Every 40 Brew Cycles
1.
Using a store-bought descaler, fill the Water Reservoir to the MAX level with a
solution of water and descaler in accordance with the descaler instructions.
2.
Place the Filter Basket (without tea, coffee, fruit or other ingredients) into the Flavor
Extraction Chamber, close the Top Cover, and place the Pitcher onto the Drip Tray.
3.
Press the Power Lever. The Indicator Light will illuminate and begin the brewing cycle.
4.
When finished brewing, unplug the unit.
5.
Allow the solution to sit for 15 minutes, then discard the
solution. Repeat steps 1-4 one more time.
6.
Finally, rinse the unit by operating with only water and repeat at least three
times to ensure all of the solution has cycled through the unit.
