12
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Chili Garlic Sauce
Ingredients:
4 oz.
Thai or Hot Red Chilies (such as serrano)
3
Cloves Garlic Peeled
1
/
4
tsp.
Salt
1 tbsp.
Sugar
1 tbsp.
Rice Wine Vinegar
Directions:
Place all ingredients into the Single Serve Cup and pulse until coarsely chopped. Transfer to a small sauce
pan and bring to a low boil over medium heat. Reduce heat and sauté for about 5 minutes until flavors
combine. Cool and store refrigerated in a tightly sealed glass jar for up to 3 to 4 weeks.
Single Serve Cup
Recipes
Breakfast Smoothie
Ingredients:
1
/
2
Banana
2
Frozen Strawberries
1
/
4
Cup
Blueberries
1 Cup
Orange Juice
3
Ice Cubes
Directions:
Add the ingredients, in the order listed above, into the single serve cup.
Screw on the single serve cup blade lid, screwing the lid on tightly.
Place the single serve cup on to the motor base (see assembly instructions).
Push down on the top of the single serve cup to begin blending. Run until smooth. Serve immediately.
Serves 1.
Single Serve Cup
