12
13
SG
+65 800 120 5111 |
MY
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SG
ninjakitchen.sg |
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ninjakitchen.my
COOKING IN YOUR AIR FRYER – CONT .
Roast
1
Install crisper plate in the drawer
(optional), then place ingredients in the
drawer and insert drawer in unit.
2
The unit will default to zone 1
(to use zone 2 instead, select zone 2).
Select ROAST.
3
Use the TEMP arrows to set the desired
temperature.
4
Use the TIME arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to begin
cooking.
5
When cooking is complete, the unit will
beep and “End” will appear on the display.
6
Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
Reheat
1
Install crisper plate in the drawer (optional),
then place ingredients in the drawer, and
insert drawer in unit.
2
The unit will default to zone 1 (to use
zone 2 instead, select zone 2). Select
REHEAT.
3
Use the TEMP arrows to set the desired
temperature.
4
Use the TIME arrows to set the time
in 1-minute increments up to 1 hour.
Press the START/STOP button to
begin reheating.
5
When reheating is complete, the unit will
beep and “End” will appear on the display.
6
Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
Bake
1
Install crisper plate in the drawer
(optional), then place ingredients in the
drawer and insert drawer in unit.
2
The unit will default to zone 1 (to use
zone 2 instead, select zone 2).
Select BAKE.
3
Use the TEMP arrows to set the desired
temperature.
4
Use the TIME arrows to set the time in
1-minute increments up to 1 hour and in
5-minute increments from 1 to 4 hours.
Press the START/STOP button to
begin cooking.
5
When cooking is complete, the unit will
beep and “End” will appear on the display.
6
Remove ingredients by tipping them out
or using silicone-tipped tongs/utensils.
NOTE:
To convert recipes from a traditional
oven, reduce the temperature by 10°C.
Dehydrate
1
Place a single layer of ingredients in the
drawer. Then install the crisper plate in
the drawer on top of the ingredients and
place another layer of ingredients on the
crisper plate.
2
The unit will default to zone 1 (to use
zone 2 instead, select zone 2). Select
DEHYDRATE. The default temperature
will appear on the display. Use the TEMP
arrows to set the desired temperature.
3
Use the TIME arrows to set the time in
15-minute increments from 1 to 12 hours.
Press the START/STOP button to
begin dehydrating.
4
When cooking is complete, the unit will
beep and “End” will appear on the display.
5
Remove ingredients by tipping
them out or using silicone-tipped
tongs/utensils.
