In the event of a cooking pan fire:
1. Turn off the cooker at the wall switch.
2. Cover the pan with a fire blanket or
damp cloth. This will smother the
flames and extinguish the fire.
3. Leave the pan to cool for at least an
hour before attempting to move it.
Injuries are often caused by picking
up a hot pan and rushing outside
with it.
NEVER USE A FIRE EXTINGUISHER
TO PUT OUT A PAN FIRE
as the force
of the extinguisher could tip the pan
over.
Never
use water to extinguish oil or fat
pan fires.
Warning !
If any of the hot plates become cracked,
disconnect the appliance from the mains
supply and do not use until repaired by a
competent person
Using the hotplate elements
Each hot plate is regulated using a selec-
tor knob.
The control allows for the efficient trans-
fer of heat to the cooking pan.
On the knob, which can be turned in
both directions, there are numbers 0 to
6.
These numbers correspond to the power
setting of the hot plate where 6 is the
highest setting and
is off.
8
USING THE HOB
Summary of Contents for NWED50B
Page 23: ......
