EN
www.newair.com
13
USING YOUR ICE MAKER
1.
Open the cover, remove the ice basket and pour water into tank.
Keep water level below the water level mark.
2.
Press
button on the control panel to begin the ice making cycle.
3.
Select the ice cube size by pressing the
button. If the room
temperature is lower than 60 F, it is recommended to select small ice cube
in order to avoid ice sticking together.
4.
The ice making cycle lasts approx. 6 to 13 minutes, depending on selection
of ice cube size and the room temperature. The recommended room
temperature is 50 F to 105 F
5.
If water pump can’t inject water, the ice mak
er will stop automatically, and
the “
ADD
” indicator will be on.
Press
button, fill water up to the
max water level mark and press
button again to turn on the unit
again. Allow the refrigerant liquid inside the compressor at least 3 minutes
to settle before restarting.
6.
The ice maker stops when the ice basket is full and the “
FULL
” indicator
will be on.
WARNING:
Direct sunlight or sunlight reflection may cause an infrared
sensor malfunction. If the unit doesn’t stop even ice cubes obstruct sensor,
move the unit where no sunlight.
7.
Change water in the water reservoir every 24 hours to ensure a reasonable
hygiene level.
If unit isn’t
going to be used for a longer period of time, drain all the water and
dry the tank.
