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13

Freezer compartment

Use the freezer compartment

To store deep-frozen food.

To make ice cubes.

To freeze food.

Note

Ensure that the freezer compartment 

door has been closed properly. If the 

door is open, the frozen food will thaw. 

The freezer compartment will become 

covered in thick ice. Also: waste of 

energy due to high power consumption!

Max. freezing capacity

Information about the max. freezing 

capacity within 24 hours can be found 

on the rating plate. Fig.

.

Prerequisites for max. freezing 

capacity

Switch on super freezing before 

placing fresh products in the 

compartment (see chapter entitled 

“Super freezing”).

Remove the fittings. The food can be 

stacked directly on the shelves and in 

the bottom of the freezer 

compartment.

Large quantities of food are frozen 

most quickly in the top compartment. 

If the top compartment is not 

adequate for the freezing capacity 

indicated on the rating plate, you can 

place the remaining quantity in the 

compartment underneath starting 

at the front right side.

Freeze fresh food as close 

as possible to the side panels.

Freezing and storing 

food

Purchasing frozen food

Packaging must not be damaged.

Use by the “use by” date.

Temperature in the supermarket 

freezer must be -18 °C or lower.

If possible, transport deep-frozen food 

in an insulated bag and place quickly 

in the freezer compartment.

Note when loading products

Freeze large quantities of food 

preferably in the very top 

compartment where food freezes 

particularly quickly and therefore also 

gently.

Place the food over the whole area 

of the compartments or the frozen 

food containers.

Note

Food which is already frozen must not 

come into contact with the food which 

is to be frozen. If required, move 

the frozen food to the frozen food 

containers.

Storing frozen food

Insert frozen food container all the way to 

ensure unrestricted air circulation.

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