en
16
Super cooling
Super cooling sets the refrigerator temperature
to the coldest temperature setting for approx. 6 hours.
Then the appliance automatically switches
to the temperature set prior to super cooling mode.
Switch on super cooling mode, e.g.
■
before placing large quantities of food
in the refrigerator compartment.
■
for the fast cooling of drinks.
Note
When super cooling is switched on, increased
operating noises may occur.
Switching on Super cooling
1. Keep pressing the “select” button until
the refrigerator compartment climate zone is marked
with an arrow.
2. Press “super/quick ice” button.
If “super cooling” is switched on, “SU” and “super” are
indicated on the display panel.
Switching off Super cooling
1. Keep pressing the “select” button until
the refrigerator compartment climate zone is marked
with an arrow.
2. Press “super/quick ice” button.
If super cooling is switched off, “SU” and “super” go
out on the display panel.
“Cool-fresh” container
(not all models)
The temperature in the “cool-fresh” container is about
0 °C. The low temperature and the optimum moisture
provide ideal storage conditions for fresh food.
Food can be kept fresh up to three times longer than
in the normal cooling zone – for even longer freshness,
nutrient retention and flavour.
Select the temperature to be set according to the food
in the “cool-fresh” container:
■
fish and meat, 0 °C
■
milk and yoghurt, +2 °C
■
fruit and vegetables, +4 °C
Foods suitable for “cool-fresh” container:
In principle all foods which are fresh and are to remain
fresh for even longer, such as: fish, seafood, meat
and sausage, dairy products, and ready meals.
Foods not suitable for the “cool-fresh”
drawer:
Fruit and vegetables sensitive to cold (e.g.: tropical fruit
such as pineapples, bananas, papaya, citrus fruits,
melons as well as tomatoes, aubergines, zucchini,
capsicums, cucumbers, potatoes).
The ideal storage location for these foods is
the refrigerator compartment.
When purchasing food, please note:
The “purchase freshness” is important for the shelf-life
of your food.
In principle, the following applies: the fresher you store
the food in the appliance, the longer it will remain fresh.
Therefore, when buying food, pay attention
to the degree of freshness.
In the case of ready-made products and bottled goods,
observe the best-before date or use-by date specified
by the manufacturer.
FreshProtectBo
x
+4°C
+2°C
+0°C
