NEFF HLAGD53 0 Series, Manual

Page: 22 / 104

en
How it works
22
Food Amount Accessories Mi-
crowave
power
setting
in W
Type of
heating
Cooking
time
in mins
Information
Toasting bread 2 –
4 slices
Wire rack - 1st side:
2 – 4
2nd side:
2 – 4
-
Grilling bread 2 –
6 slices
Wire rack - 7 – 10 The cooking time varies de-
pending on the topping.
Fruit, compote 500 g Cookware with
lid
600 - 9 – 12 -
Desserts, e.g. blanc-
mange (instant)
500 ml Cookware with
lid
600 - 5 – 8 Stir the blancmange 2 to 3
times using the whisk.
1
Carefully stir the food occasionally.
Blancmange made from blancmange powder
WARNING ‒ Risk of burns!
Heated food gives off heat. The cookware may become
hot.
▶
Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
1. Mix together one packet of blancmange powder
with sugar and a little milk in a tall microwave-suit-
able bowl in accordance with the package instruc-
tions so that there are no lumps.
2.
Add the rest of the milk and stir again.
3. Place the bowl into the cooking compartment and
close the appliance door.
4. Set the appliance according to the recommended
settings.
5. Only stir for the first time after 3 minutes. Then stir
again every minute until it reaches the required con-
sistency.
The cooking time depends on the temperature of
the milk and the container that is used.
16.6 Test dishes
These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN
60350-1:2013 or IEC 60350-1:2011 and EN 60705:2012, IEC 60705:2010.
Cooking with the microwave
Food Microwave power
setting in W
Cooking time in mins Note:
Custard, 750 g 1. 360
2. 90
1. 12–17
2. 20–25
Place the Pyrex dish 20 x 25 cm
on the turntable.
Biscuit 600 8–10 Place a 22 cm diameter Pyrex
dish on the turntable.
Meat loaf 600 20–25 Place a Pyrex dish on the
turntable.
Defrosting with the microwave
Recommended settings for using the microwave to defrost food.
Food Microwave power
setting in W
Cooking time in mins Note:
Meat 1. 180
2. 90
1. 5–7
2. 10–15
Place the Pyrex dish (22 cm dia-
meter) on the turntable.